Beef stew with gravy
Beef stew with gravy

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef stew with gravy. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beef stew with gravy is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Beef stew with gravy is something that I have loved my entire life.

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To begin with this particular recipe, we must first prepare a few components. You can cook beef stew with gravy using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef stew with gravy:
  1. Make ready 3 lb stew meat
  2. Make ready 1/2 cup all-purpose flour
  3. Make ready salt
  4. Get black pepper
  5. Make ready 4 tbsp olive oil
  6. Make ready 2 medium chopped onions
  7. Make ready 6 large carrots
  8. Take 2 cup chopped celery
  9. Prepare 2 medium chopped potatoes
  10. Prepare 1 cup milk
  11. Prepare 2 cup Beef broth

Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat. A tried-and-true family recipe for stew beef or beef tips slow-cooked until tender with a rich gravy served over rice or noodles.

Steps to make Beef stew with gravy:
  1. Mix together flour, salt and pepper.
  2. Mix in stew meat. Make sure the meat is completely covered with flour mixture.
  3. Sear meat in olive oil on medium high heat..
  4. Add meat to vegetables in the crockpot.
  5. On medium heat, add floor and milk to skillet with remaining stew meat grease. Stir until creamy and somewhat thick.
  6. Pour gravy mixture over all ingredients in crockpot.
  7. Pour beef broth into crockpot and stir all together.
  8. Cook on high for 4 to 6 hours.

You can also follow our best tips for tenderizing meat. A tried-and-true family recipe for stew beef or beef tips slow-cooked until tender with a rich gravy served over rice or noodles. Stewed Beefis something I grew up eating. Nanny cooked it and Mama cooked it but I never ran into anyone else that knew what it was. Stir in the meat juices and gradually stir in the stock until you get a smooth gravy.

So that is going to wrap this up with this exceptional food beef stew with gravy recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!