Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, slow cooker pozole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Slow Cooker Pozole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Slow Cooker Pozole is something that I have loved my whole life. They’re fine and they look wonderful.
Top-rated appliances from the best brands. Free UK delivery on eligible orders! Pour in the remaining chicken stock and add the beef stock, pork, chicken, onion, garlic, green chillies and white and yellow hominy. Season with the bay leaf, oregano and cumin.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker pozole using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pozole:
- Make ready 2 can White Hominy
- Prepare 2 Bay leaves
- Prepare 1 can (Big can) red enchilada sauce
- Take 2 lb Beef stew meat(easier because it's pre-cut)
- Prepare 1 each XL chicken bouillon cube
- Get 1 cup Lime juice
- Make ready 2 cup Water
- Prepare 1 Red Onion
- Get 1 bunch Cilantro
- Take 1 Cabbage
- Get 1 Lime
Directions Place all ingredients except hominy and garnishes into the slow cooker. Take chicken out of slow cooker and. The posole may be removed from the slow cooker, placed into a sealed container (allow to cool first) and refrigerated to allow flavors to deepen further before serving. Simply reheat on the stovetop or microwave before serving.
Instructions to make Slow Cooker Pozole:
- Add first eight ingredients into crockpot after prepping half of red onion into quarters.
- Turn crock pot on high(4-5 hours) or low(7-8 hours). Add water as needed
- Cut remaining ingredients as a garnish for soup toppings.
- Enjoy!
The posole may be removed from the slow cooker, placed into a sealed container (allow to cool first) and refrigerated to allow flavors to deepen further before serving. Simply reheat on the stovetop or microwave before serving. More Easy Comfort Food Stew Recipes You'll Love: New Mexico Green Chile Stew ; Cuban Instant Pot Beef Stew (Carne Con Papas) Shortcut French Cassoulet: a Peasant Stew. Add tomatillos, garlic, onion, chiles, pork, and cilantro and mix to. When cooking is completed, remove bay leaf and discard.
So that is going to wrap this up with this special food slow cooker pozole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
