Beef Patties in White Sauce
Beef Patties in White Sauce

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef patties in white sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

We Provide You With Fresher and Fairer Food, Directly Delivered To Your Door. Our Producers Make Food and Drink To High Environmental and Animal Welfare Standards. Eat Better Meat With Award Winning Butchery. Instructions to make Beef Patties in White Sauce: Mix all ings well and keep in the fridge for an hour.

Beef Patties in White Sauce is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Beef Patties in White Sauce is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beef patties in white sauce using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef Patties in White Sauce:
  1. Prepare 500 grams ground beef
  2. Get Black pepper
  3. Get Onion, minced
  4. Get 1 egg
  5. Prepare 1 tsp flour
  6. Prepare 1 little salt
  7. Take 1 little wine
  8. Prepare For the sauce:
  9. Prepare chicken cube
  10. Make ready butter
  11. Prepare white pepper
  12. Get fresh milk

Spread some in the surface of the. Beef Patties in White Creamy Sauce is something which I have loved my entire life. Stir in flour, thyme, salt and pepper. Slowly add broth and milk; bring to a boil.

Steps to make Beef Patties in White Sauce:
  1. Mix all ings well and keep in the fridge for an hour.
  2. Heat oil in a pan and fry the patties.
  3. (Optional) if you want to put sauce.

Stir in flour, thyme, salt and pepper. Slowly add broth and milk; bring to a boil. Season beef patties with salt and pepper, and cook to the desired degree of doneness, turn once, set aside and keep warm. In the same skillet, add and sauté the To prepare the sauce, deglaze the pan with dry white wine. Mix the ground beef with all the ingredients.

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