Taco Pie
Taco Pie

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, taco pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Taco Pie is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Taco Pie is something which I have loved my entire life. They’re fine and they look fantastic.

A pre-baked crust of refrigerated crescent-roll dough is filled with a mixture of browned ground beef and taco seasoning layered with sour cream, shredded cheese, and crushed nacho chips. Bake the pie crust according to package directions. Add taco seasoning, following package directions. Directions In a large skillet, cook beef until no longer pink; drain.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook taco pie using 6 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Taco Pie:
  1. Prepare 1 pound ground beef
  2. Make ready 1 package Pillsbury crescent rolls
  3. Get 1 cup sour cream
  4. Get 2 cups shredded Monterey Jack cheese
  5. Take 1 cup crushed nacho cheese Doritos
  6. Take 1 packet taco seasoning

Pile slices of this zesty pie high with shredded lettuce, chopped tomatoes, diced avocado, sliced green onions and sour cream. For a zippier flavor, chop a jalapeño chili and use it instead of the green chilies. Taco Pie This healthy taco pie is very spicy! If you don't like it quite so spicy, you can tone it down by using regular chili powder instead of the chipotle pepper powder.

Instructions to make Taco Pie:
  1. Preheat oven to 375
  2. Line a pie plate with the crescent rolls, pinch seams together to make your pie crust
  3. Brown your beef and drain the grease
  4. Add taco seasoning according to the instructions on the packet
  5. Add your taco meat to the pie as the bottom layer
  6. Spread a layer or sour cream on top of the beef
  7. Generously cover the sour cream with a layer of shredded cheese
  8. Add a layer of the crushed Doritos
  9. Cover the rim of your pie plate with aluminum foil so your crust doesn’t burn
  10. Bake for 20 minutes in your preheated oven
  11. After the 20 minutes add another thin layer of shredded cheese and remove the foil to allow the crust to bake golden brown
  12. Pop it back in the oven for 4 minutes then let it cool and serve with lettuce and salsa if you’d like

Taco Pie This healthy taco pie is very spicy! If you don't like it quite so spicy, you can tone it down by using regular chili powder instead of the chipotle pepper powder. Enjoy topped with your favorite taco toppings, like shredded lettuce, tomato or sour cream! Stir in corn, black beans, taco seasoning and green chiles until well combined and heated through. Freezing Instructions: Assemble taco pie in a freezer-safe pie dish and cover tightly with a double layer of aluminum foil.

So that is going to wrap this up for this special food taco pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!