Chocolate Peanut Butter Poke Cake
Chocolate Peanut Butter Poke Cake

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate peanut butter poke cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Choose From Classic Cakes, Cheesecakes & Variety Boxes. Freshly Prepared Handmade Cakes Delivered Nationwide. Prepare cake batter according to package instructions and pour into prepared pan. Whisk peanut butter and milk until blended.

Chocolate Peanut Butter Poke Cake is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chocolate Peanut Butter Poke Cake is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate peanut butter poke cake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Peanut Butter Poke Cake:
  1. Prepare box yellow cake mix - plus ingredients to make it from the box
  2. Take peanut butter
  3. Make ready Hersey's chocolate syrup
  4. Prepare regular peanut butter cups - divided
  5. Take sweetened condensed milk
  6. Take ounce container cool whip
  7. Take (16 oz) can chocolate frosting

Add cream cheese and peanut butter and beat again to combine well. Spread over the cake and decorate. Chocolate Peanut Butter Poke Cake is easy to make starting with a chocolate cake with peanut butter drizzle poked all over the cake. It's topped with decadent peanut butter whipped cream and loaded with chocolate and Reese's Peanut Butter cups.

Steps to make Chocolate Peanut Butter Poke Cake:
  1. Prepare cake mix according to package directions adding 2/3 cup peanut butter to the mix . Bake at 350º in a 9x13" pan. For about 25 minutes. Mine took 20.
  2. While cake is baking mix milk & Herseys syrup together until blended.
  3. When cake is done and while it is still HOT. Poke holes in it with a fork or a straw. Pour milk mixture over the cake . Cool completely.
  4. Chop 4 peanut butter cups up into small pieces. I froze mine. They will chop easier. Sprinkle over top of the cake.
  5. Carefully combine chocolate frosting and thawed cool whip. Spread over top of the cake. Sprinkle with the other 4 chopped peanut butter cups over the icing. Chill cake before serving.

Chocolate Peanut Butter Poke Cake is easy to make starting with a chocolate cake with peanut butter drizzle poked all over the cake. It's topped with decadent peanut butter whipped cream and loaded with chocolate and Reese's Peanut Butter cups. It is the most delicious chocolate peanut butter cake you will ever eat. Poke holes in cake using fork or skewer. Poke holes evenly spaced with the end of a wooden spoon.

So that is going to wrap it up with this exceptional food chocolate peanut butter poke cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!