Chocolate Peanut Butter Poke Cake
Chocolate Peanut Butter Poke Cake

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate peanut butter poke cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Peanut Butter Poke Cake is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Chocolate Peanut Butter Poke Cake is something that I’ve loved my entire life. They are fine and they look fantastic.

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To begin with this recipe, we must prepare a few ingredients. You can have chocolate peanut butter poke cake using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Peanut Butter Poke Cake:
  1. Take 1 box yellow cake mix - plus ingredients to make it from the box
  2. Prepare 2/3 cup peanut butter
  3. Get 1 1/2 cup Hersey's chocolate syrup
  4. Get 8 regular peanut butter cups - divided
  5. Make ready 1 can sweetened condensed milk
  6. Make ready 8 ounce container cool whip
  7. Get 1 (16 oz) can chocolate frosting

Make the icing by beating the butter and icing sugar in a large bowl until light and fluffy. Add cream cheese and peanut butter and beat again to combine well. Spread over the cake and decorate. Chocolate Peanut Butter Poke Cake is easy to make starting with a chocolate cake with peanut butter drizzle poked all over the cake.

Instructions to make Chocolate Peanut Butter Poke Cake:
  1. Prepare cake mix according to package directions adding 2/3 cup peanut butter to the mix . Bake at 350º in a 9x13" pan. For about 25 minutes. Mine took 20.
  2. While cake is baking mix milk & Herseys syrup together until blended.
  3. When cake is done and while it is still HOT. Poke holes in it with a fork or a straw. Pour milk mixture over the cake . Cool completely.
  4. Chop 4 peanut butter cups up into small pieces. I froze mine. They will chop easier. Sprinkle over top of the cake.
  5. Carefully combine chocolate frosting and thawed cool whip. Spread over top of the cake. Sprinkle with the other 4 chopped peanut butter cups over the icing. Chill cake before serving.

Spread over the cake and decorate. Chocolate Peanut Butter Poke Cake is easy to make starting with a chocolate cake with peanut butter drizzle poked all over the cake. It's topped with decadent peanut butter whipped cream and loaded with chocolate and Reese's Peanut Butter cups. It is the most delicious chocolate peanut butter cake you will ever eat. Poke holes in cake using fork or skewer.

So that is going to wrap it up with this exceptional food chocolate peanut butter poke cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!