Coastal Beef Pilau (With Full Spices)
Coastal Beef Pilau (With Full Spices)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, coastal beef pilau (with full spices). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Coastal Beef Pilau (With Full Spices) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Coastal Beef Pilau (With Full Spices) is something which I have loved my entire life. They’re nice and they look wonderful.

Check Out Pilau Spices On eBay. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Coastal Beef Pilau (With Full Spices) Kezengwa Irene Mombasa, Kenya.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook coastal beef pilau (with full spices) using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coastal Beef Pilau (With Full Spices):
  1. Make ready 1 Kg Meat Cubed
  2. Prepare 3 1/2 Cups Rice
  3. Get 2 Pcs Sliced Onions
  4. Take 1 Tbsp Pilau Masala (Optional)
  5. Get 20 Pcs Black Pepper Whole
  6. Make ready 1 Cinnamon Stick Whole
  7. Prepare 7 Cardamons Whole
  8. Prepare 1 Tbsp Cumin Seeds Whole
  9. Take 8 Cloves Whole
  10. Take 4 Large Peeled Potatoes
  11. Get to taste Salt
  12. Take Cooking Oil

First of all,wash your hands and pat dry. Separate the spray rice dish ingredients and take the cumin seeds and put them in a pan and place them on the fire for. By David Ndichu HISTORY OF PILAU IN KENYA Pilau is a typical local dish from the Kenyan coast. The dish had its origin from there since the coastal people are known to have high appetite of spicy food.

Instructions to make Coastal Beef Pilau (With Full Spices):
  1. Boil meat with garlic and ginger paste, black pepper, salt. Set aside.
  2. In a cooking pot, add oil, sliced onions and fry till golden brown.
  3. Add the whole spices and the ground masala (optional)
  4. Add the potatoes and fry then add the meat together with its soup, bring to boil then add the rice let it boil, once the water dries up mix it up well.
  5. Place it in the oven or cover the sufuria with a lid and place hot charcoal on top.
  6. Serve hot with Kachumbar, Pickles and Chilli - Enjoy!

By David Ndichu HISTORY OF PILAU IN KENYA Pilau is a typical local dish from the Kenyan coast. The dish had its origin from there since the coastal people are known to have high appetite of spicy food. Add the onions and stir until they brown before adding the grounded garlic and ginger. This beef pilau rice is a mouth-watering rice dish cooked in broth and seasoned with oriental spices. The spices include cardamom, cinnamon, star anise and cloves just to mention but a few.

So that is going to wrap it up with this exceptional food coastal beef pilau (with full spices) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!