Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, nachos refritos. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Nachos Refritos is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Nachos Refritos is something that I have loved my whole life. They’re fine and they look fantastic.
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To get started with this particular recipe, we have to prepare a few components. You can have nachos refritos using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Nachos Refritos:
- Prepare 1 lb ground beef
- Make ready Taco seasoning
- Get Tortillas
- Make ready Refried beans
- Take Jalapeños
- Get Shredded cheese
Add refried beans, taco meat and jalapeños. Broil or microwave till cheese is melted and enjoy…. If desired, add the green and red jalapenos over the nachos but do serve. Nachos is a dish made from totopos (triangular tortilla chips), cheese and halipenos.
Instructions to make Nachos Refritos:
- Brown beef and drain
- Add seasoning set aside when done
- Cut tortillas into triangle
- Deep fry tortillas till done to your liking.
- Add refried beans, taco meat and jalapeños
- Add shredded cheese
- Broil or microwave till cheese is melted and enjoy….
If desired, add the green and red jalapenos over the nachos but do serve. Nachos is a dish made from totopos (triangular tortilla chips), cheese and halipenos. Frijoles refritos y frijoles con chorizo. Beans are often just fried after they have been cooked. So that's going to wrap it up for this special food nachos refritos recipe.
So that is going to wrap this up with this exceptional food nachos refritos recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
