Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cheesy bell pepper nachos. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cheesy Bell Pepper Nachos is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cheesy Bell Pepper Nachos is something which I’ve loved my entire life.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! These Cheesy Bell Pepper Keto Nachos are a delicious low carb snack or meal that you'll completely devour! It's okay for it to be messy.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy bell pepper nachos using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Bell Pepper Nachos:
- Get 3 large bell peppers
- Take 1 lb ground beef
- Make ready 3 tbs taco seasoning
- Make ready 2/3 cup beef broth
- Get 6 oz shredded cheddar cheese
- Make ready 6 oz or more pepper jack cheese
- Take As needed Toppings: Tomatoes, onions, lettuce, sour cream, and ect
We also have wide variety of recipes to try. They are cheesy with a fantastic crunch. Anytime that you crave some nachos while you are on the keto diet, whip up a batch of these! They have the same spicy flavor as traditional nachos, but without the carbs from the chips.
Steps to make Cheesy Bell Pepper Nachos:
- Preheat oven to 375°F.
- Wash and dry your bell peppers, then cut into small triangles.
- Place the cut peppers on a baking sheet in the oven and bake for 10 minutes. Set aside.
- While the peppers are in the oven, brown the ground beef in a skillet on the stove over medium heat. Drain any excess liquids.
- Next, add taco seasoning and beef broth and bring to a boil. Simmer over medium heat for 5 minutes with the lid off so that the seasoning can infuse with the ground beef.
- Remove the lid and continue simmering until the taco meat reduces and becomes thick. You don’t want it liquidy. It should be nice and thick.
- Spoon the ground beef mixture onto each bell pepper covering from end to end as much as possible.
- Sprinkle the yellow cheddar cheese on top of the ground beef mixture.
- Place the baking sheet in the oven on the top shelf and bake for 5 minutes, then turn the oven to broil and broil for 1-2 minutes until the cheese melts and gets nice and bubbly. (Watch carefully as it can burn quickly!)
- Remove from the oven and top with chopped cilantro, lettuce, sour cream, red onion, jalapenos, and tomatoes.
Anytime that you crave some nachos while you are on the keto diet, whip up a batch of these! They have the same spicy flavor as traditional nachos, but without the carbs from the chips. Low Carb Chorizo Recipes I love making chorizo recipes. These Cheesy Bell Pepper Keto Nachos are a tasty low carb tidbit or supper that you'll eat up! This formula utilizes bright chime peppers instead of the tortilla chips, making them a definitive keto nacho formula that sets aside no effort to plan!
So that is going to wrap this up with this special food cheesy bell pepper nachos recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!