Biscuits Cake
Biscuits Cake

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, biscuits cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Biscuits Cake is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Biscuits Cake is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have biscuits cake using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Biscuits Cake:
  1. Take oreo biscuit
  2. Prepare milk
  3. Take baking soda
  4. Get sugar powder
  5. Get For glazzing
  6. Make ready milk bar
  7. Make ready milk
  8. Get butter
Instructions to make Biscuits Cake:
  1. Griend the biscuits to make powder,seive it.
  2. Take a mixing bowl put all blatter ingredients.Mix well.
  3. Grease a cake mould put the cake batter,than microwave it on a pre heated microwave 6 mints.
  4. Biscuits cake is ready.
  5. Now break the chocolet,mix milk&butter,melted it on a double decker process.
  6. Spread the melted chocolet all over the cake.Now again griend the small pc.biscuits,seive it.
  7. Take a mixing bowl put powdered biscuits,1/2tsp butter & little milk to make a dough.
  8. Roll the dough,cut it small pieces with the help of a cookiescutter. Arrange the pieces on rose shape &place the rose on the top of the cake.
  9. Sprinckle some chopped cashewnut, Celebrate your birthday or Anniversary.

So that is going to wrap it up for this exceptional food biscuits cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!