Chocolate cake
Chocolate cake

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chocolate cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.

Chocolate cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chocolate cake is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chocolate cake using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate cake:
  1. Get Ghee / butter
  2. Prepare Oil
  3. Get Sugar
  4. Prepare Biscuits (Oreo+Marigold)
  5. Take Milk
  6. Take Chocolate ganache (optional)
  7. Prepare Shredded chocolate (optional)
  8. Get Baking soda
  9. Make ready Baking powder

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Instructions to make Chocolate cake:
  1. Grind Butter,oil and sugar
  2. Grease with oil in pressure or a cake tin
  3. Place butter paper and grease oil on butter paper too
  4. Left our biscuits full of 2cups,transfer to jaar and grind 1mint and make fine powder
  5. After biscuits powder mix 1cup of warm milk and blend 30sec
  6. Transfer into bowl,baking soda +baking powder 1tbs,milk 1tbs and mix them properly
  7. Smooth batter ready..pour in cooker, spread uniformly place on tawa cover lid and bake @low flame - approx 40 mints
  8. Remove lid after 40 mints..if baked completely Demould when cooled completely !
  9. Remove butter paper, apply chocolate ganache (optional) and then shredded chocolate (optional)

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