Beef Pot Roast In Slow Cooker
Beef Pot Roast In Slow Cooker

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef pot roast in slow cooker. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Beef Pot Roast In Slow Cooker is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Beef Pot Roast In Slow Cooker is something that I have loved my whole life.

High-quality Meat More Accessible for Everyone. That Means Prices You Can Actually Afford. We Want to Make High-Quality Meat More Accessible for Everyone In a large slow cooker, place roast beef. Surround your roast with potatoes, onions, carrots, and herbs.

To begin with this recipe, we have to prepare a few components. You can cook beef pot roast in slow cooker using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Pot Roast In Slow Cooker:
  1. Make ready 1 Beef pot roast (marinated in salt and pepper, crushed garlic)
  2. Make ready 3 Celery sticks cut in chunks
  3. Prepare 3 large carrots cut in chunks (or handful of small baby carrots)
  4. Get 2 tbsp Diana sauce
  5. Make ready 2 tbsp Worcestershire sauce
  6. Make ready 1 cup Mushroom soup (left over or can)
  7. Prepare 1 cup Water
  8. Prepare 1 Onion cut

Season beef with salt and pepper, then nestle. Using the edge of a small, sturdy plate, pound the flour into the meat. Place the floured roast into the cooker on top of the onions. Whisk together beef gravy mix, ranch dressing mix, and Italian dressing mix in a bowl, and whisk the mixes with water until smooth.

Steps to make Beef Pot Roast In Slow Cooker:
  1. Fry pot roast on all sides until browned in slow cooker (if you don't have a sauté option fry on pan)
  2. Add can of mushroom soup and water into the slow cooker and mix until no chunks present.
  3. Add pot roast back into the slow cooker. Add carrots, celery and onions. Add Worcestershire sauce and Diana sauce over the roast.
  4. Cover and cook on high for 6-8hrs until tender
  5. Serve over noodles or with roasted potatoes. Nush!

Place the floured roast into the cooker on top of the onions. Whisk together beef gravy mix, ranch dressing mix, and Italian dressing mix in a bowl, and whisk the mixes with water until smooth. Instructions Layer the prepared onion, carrots, turnips and parsnip on the bottom of the slow cooker. Season the beef on both sides with the salt, pepper, granulated garlic, onion powder and parsley. Place the beef on top of the root veggies.

So that’s going to wrap this up for this special food beef pot roast in slow cooker recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!