Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, angus burger bites with red onion jam & horseradish mayo. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Angus Burger Bites with Red Onion Jam & Horseradish Mayo is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Angus Burger Bites with Red Onion Jam & Horseradish Mayo is something that I’ve loved my entire life.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Angus Burger Bites with Red Onion Jam & Horseradish Mayo Very tasty little snack that everyone will love. Here is how you cook it.
To begin with this recipe, we must prepare a few components. You can have angus burger bites with red onion jam & horseradish mayo using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Angus Burger Bites with Red Onion Jam & Horseradish Mayo:
- Make ready 2 packages 240g mini beef burger patties
- Take 1 large carrot, shaved strips (with potato peeler)
- Take 2 medium tomatoes, halved and sliced
- Make ready 1 large French bread stick, sliced
- Get 1 (Red Onion Jam)
- Take 5 Red onions, thinly sliced
- Take 1 Olive oil for cooking
- Make ready 1 tbsp Balsamic vinegar
- Get 1 tsp Dried thyme
- Prepare 1 tbsp Blackberry jam
- Prepare 2 tsp Minced garlic
- Prepare 1 (Horseradish Mayo)
- Get 2 cup Whole egg mayo
- Make ready 2 tsp Mustard powder
- Get 2 tbsp Minced horseradish
- Take 3/4 cup Grated Parmesan
Add thyme, balsamic vinegar and jam. Cook until moisture evaporates and mixture begins to thicken. Cut patties in half and fry until cooked both sides. Angus Burger Bites with Red Onion Jam & Horseradish Mayo.
Steps to make Angus Burger Bites with Red Onion Jam & Horseradish Mayo:
- Mix mayo ingredients together and set aside.
- In a large fry pan on medium heat, add butter, onion and garlic. Fry until softening.
- Add thyme, balsamic vinegar and jam. Cook until moisture evaporates and mixture begins to thicken. Season and set aside.
- Cut patties in half and fry until cooked both sides.
- Spread some mayo, a layer of onion jam, carrot, tomato and a mini patty and stick it in your gob! YUUUUM!
- Makes heaps- serve with potato gems.
Cut patties in half and fry until cooked both sides. Angus Burger Bites with Red Onion Jam & Horseradish Mayo. A quick five-ingredient sauce tops cheesy homemade burgers to make an easy, delicious dinner in no time. Serve with baked chips and blue cheese dip. Sauces, dips, dressings, and condiments from around the world.
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