Student Meal: Japanese Instant Curry with Beef Tutorial
Student Meal: Japanese Instant Curry with Beef Tutorial

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, student meal: japanese instant curry with beef tutorial. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Student Meal: Japanese Instant Curry with Beef Tutorial is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Student Meal: Japanese Instant Curry with Beef Tutorial is something that I have loved my whole life. They are nice and they look fantastic.

Great recipe for Student Meal: Japanese Instant Curry with Beef Tutorial. I wanted to find a real Japanese Curry recipe on Cookpad but so far most of them use the instant curry sauce mix. So I thought I'd do the same for the time being, but the real deal will be posted soon. Japanese curry is very different to most curries you might be familiar with.

To begin with this particular recipe, we have to prepare a few components. You can cook student meal: japanese instant curry with beef tutorial using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Student Meal: Japanese Instant Curry with Beef Tutorial:
  1. Prepare 250 g Beef (slice thinly)
  2. Prepare 1 Tbsp Light Soy Sauce (marinade)
  3. Make ready 2 Tbsp Corn Flour (marinade)
  4. Prepare 1 Tbsp Cooking Oil (marinade)
  5. Take 70 g Brown Mushrooms (slice thinly)
  6. Get 70 g Carrots (diced neatly)
  7. Make ready 70 g (1 pc) Red Onion (diced neatly)
  8. Make ready 1 stalk (20 g) Spring Onions (slice thinly)
  9. Take 1-2 Japanese Curry Sauce Mix (eg S&B Golden Curry)
  10. Get 3 Tbsp Cooking Oil (for stir frying)
  11. Prepare 1 cup Stock (or water)

We even invented a myriad of Japanese curry dishes that are suited to Japanese lighter palette. Unlike Thai or Indian-style curries, most of the Japanese curry dishes are sweeter and milder in heat and with a stew-like texture. They make a perfect introduction to people who are trying curry for the first time. Which means they are kids-friendly too.

Instructions to make Student Meal: Japanese Instant Curry with Beef Tutorial:
  1. Marinade the beef with soy sauce, corn flour and oil for 30 minutes or more.
  2. Heat 3 Tbsp of Cooking Oil in a wok until hot. Fry the Red Onions until fragrant (10 seconds). Then add the Beef and fry the beef until brown all over (2-3 mins each side, 5 to 6 mins total).
  3. Add the mushrooms, carrots and mix well. Add the stock (or water) and bring to a boil.
  4. Turn down the heat a bit and cover with a lid. Cook for 1-2 minutes or until the meat is tender.
  5. Remove the cover, add the Instant Japanese Curry paste (1 or 2 depends on you) and mix well. As the broth thickens, add spring onions and serve with rice.

They make a perfect introduction to people who are trying curry for the first time. Which means they are kids-friendly too. Did we mention they are also easy to make. Recipe for beef curry with rice. This recipe goes back to the roots of Japanese curry; it's almost a rich beef stew.

So that is going to wrap this up for this exceptional food student meal: japanese instant curry with beef tutorial recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!