Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, leftover christmas cake rum balls. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Save time and buy groceries online from Amazon.co.uk Buy Rum Online From Master of Malt. Traditionally christmas rum balls are made of leftover christmas fruit cake chocolate and dark rum. Pour into cake crumbs and stir to combine. Not only did i have leftover chocolate cake in my fridge but there was also buttercream sugar cookies and sand brown sugar wafers.
Leftover Christmas Cake Rum Balls is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Leftover Christmas Cake Rum Balls is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook leftover christmas cake rum balls using 6 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Leftover Christmas Cake Rum Balls:
- Take Cake: I used leftover of Christmas Fruit cake
- Get Chocolate, chopped
- Prepare Dark Rum:
- Take Rum essence:
- Make ready Chocolate for dipping
- Make ready White chocolate for garnish
Crumble cake pieces in food processor or by hands.. Break the cake into tiny crumbs in the bowl and then sprinkle the rum over the cake. Mix well and leave to stand for five minutes. Learn To Make Danish Rum Balls From Leftover Cake.
Steps to make Leftover Christmas Cake Rum Balls:
- Crumble cake pieces in food processor or by hands.
- Transfer the crumbs in a large mixing bowl.
- Melt chocolate in microwave at full power.
- Whisk with spatula until entire chocolate is melted nicely.
- Pour melted chocolate on cake crumbs and mix with a spatula to coat all dry crumbs with chocolate.
- Combine the rum with chocolate-cake mixture until everything comes together to form a large dough ball.
- Form medium sized balls.
- Take a bowl melt chocolate for dipping.
- Dip balls in melted chocolate.
- Take them on tray.
- Freeze them for 10mins.
- Decoration them with melted white chocolate.
Mix well and leave to stand for five minutes. Learn To Make Danish Rum Balls From Leftover Cake. Chocolate Dipped Rum Balls Julie S Kitchenette. The Happy Larder Rum Truffle Cake Balls A Delicious Treat Made. Cake Pops From Leftover Cake Recipe By Sana Jinabade Cookpad India.
So that is going to wrap this up for this exceptional food leftover christmas cake rum balls recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
