Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mexican macaroni. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mexican macaroni is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Mexican macaroni is something that I’ve loved my whole life. They’re fine and they look wonderful.
Free UK Delivery on Eligible Orders Bring water to a boil and cook macaroni according to directions. When macaroni is at desired tenderness, drain water. Do NOT rinse macaroni in cold water. Put hot macaroni back in pot and add cubed cheese.
To get started with this particular recipe, we have to prepare a few components. You can have mexican macaroni using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mexican macaroni:
- Get 1 box macaroni noodles
- Get 2 can small cans tomato sauce
- Take 1 tbsp chicken or beef buillon
- Make ready 1 tsp onion powder
You start with toasting the macaroni in a little oil until it is lightly golden. Then, you add the chopped onion and spices, and toast them together until the onion is translucent, and the spices are. Find us in the Mexican Section. Meanwhile, heat the oil in a medium pan.
Instructions to make Mexican macaroni:
- heat pan on low .add 2 Tbs of oil into the pan. pour box of noodles in. brown noodles for about 7 minutes. noodles should be slightly golden
- add both cans of sauce. using the tomato sauce can fill 2 cans of hot water. add water into pan. stir . add onion powder and buillon. stir. salt to taste and stir. cover with lid simmer until liquid is gone And noodles are soft. about ten minutes.
- once done turn off stove. put shredded cheese on top. u can make it as cheesy as u want I usually put about a third a cup. cover with lid till cheese is melted
- u can other serve this with steak or even mix hamburger with it or eat it by itself
Find us in the Mexican Section. Meanwhile, heat the oil in a medium pan. American cheese is a great melting cheese. Switch things up and use cheddar, Muenster, or shredded Mexican blend cheese. You can also top the macaroni with Cotija (Mexican crumbling cheese) before serving.
So that’s going to wrap it up with this exceptional food mexican macaroni recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
