Beef Enchiladas
Beef Enchiladas

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beef enchiladas. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Beef Enchiladas is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Beef Enchiladas is something which I have loved my whole life. They are nice and they look wonderful.

Free UK Delivery on Eligible Orders Check Out Enchiladas On eBay. Heat the oil in a wide frying pan. Reserve a few slices for garnish, then finely chop the remainder and add to the minced beef. Add ground cumin, ground coriander and chipotle paste, fry for a few minutes, then stir in a tin of chopped tomatoes.

To get started with this recipe, we must prepare a few ingredients. You can have beef enchiladas using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Enchiladas:
  1. Make ready 1 lb ground beef
  2. Get 1 can olives
  3. Make ready 1 Taco seasoning
  4. Prepare 1 Taco sauce
  5. Get 1 Cheese
  6. Get 1 Corn tortillas

Fancy ones with the addition of chillies, beans, corn and even olives, sometimes even bacon. Lightly grease a large baking dish. In a frying pan over medium heat, saute onions until almost translucent. Stir in beef, garlic and chillies, and continue cooking until the meat is no longer pink.

Steps to make Beef Enchiladas:
  1. Cook beef and taco seasoning; drain
  2. Add olives and some taco sauce, just enough to cover meat (I used LA Victoria green sauce but you can use whichever sauce you prefer)
  3. Put mixture in corn tortillas and roll each, lining a 13x9 inch pan (about 14 tortillas)
  4. Cover with more taco sauce and sprinkle with cheese
  5. Bake at 425°F for about 18 minutes or until cheese is golden

In a frying pan over medium heat, saute onions until almost translucent. Stir in beef, garlic and chillies, and continue cooking until the meat is no longer pink. Wrap the tortillas tightly around the filling and place seam side down in the baking dish. Add a tablespoon of cheese and roll the tortillas closed. Place the filled tortillas, seam-side down, on the prepared baking dish.

So that’s going to wrap it up with this exceptional food beef enchiladas recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!