Easy Taco Salad
Easy Taco Salad

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy taco salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! eBay Is Here For You with Money Back Guarantee and Easy Return. We Have Almost Everything on eBay. In a skillet, brown ground beef; drain well.

Easy Taco Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Easy Taco Salad is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook easy taco salad using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Taco Salad:
  1. Prepare 1 lb ground beef
  2. Make ready 1 pkg taco seasoning
  3. Make ready 1 pkg prepared salad mix, your choice
  4. Prepare 3 Roma tomatoes, diced
  5. Get 1/2 cup sliced black olives
  6. Take 1/4 cup cilantro, chopped (more or less to taste)
  7. Get 1/4-1/2 cup green onions, chopped
  8. Prepare 1000 Island dressing, to taste
  9. Prepare 2-3 handfuls nacho cheese Dorito chips, crunched up
  10. Prepare 1/2 cup shredded cheddar cheese

Maybe it will fire up your kitchen too?! It's quite versatile so feel free to get creative with the toppings, but the Avocado Dressing is non-negotiable! The creamy, delicious green sauce brings it all together and has put this meal on regular rotation for me. This is a quick-to-throw-together taco salad that even picky family members will eat, as you can serve any of the ingredients on the side.

Instructions to make Easy Taco Salad:
  1. Brown ground beef then prepare with taco seasoning as directed on package.
  2. Add salad mix, tomatoes, olives, onion, cilantro, and ground beef to large bowl.
  3. Toss with 1000 Island dressing, as much as you prefer. (trust me, these flavors work well together)
  4. Crumble in (not too small) your chips and add cheese. Toss again.
  5. Your salad is now ready to serve!
  6. I served slices of avacado on the side which we added to our own salads once it was dished out. That is, of course, optional. We love avacados!

The creamy, delicious green sauce brings it all together and has put this meal on regular rotation for me. This is a quick-to-throw-together taco salad that even picky family members will eat, as you can serve any of the ingredients on the side. I sometimes serve with taco shells and let my five-year-old make tacos out of the ingredients (minus the dressing for the salad). Serve salad with tortilla chips, avocado, cilantro, and Cheddar cheese to taste. An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors.

So that’s going to wrap this up with this special food easy taco salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!