Chocolate Angel Food Cake with White and Dark Chocolate Glaze
Chocolate Angel Food Cake with White and Dark Chocolate Glaze

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate angel food cake with white and dark chocolate glaze. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Angel Food Cake with White and Dark Chocolate Glaze is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Chocolate Angel Food Cake with White and Dark Chocolate Glaze is something that I’ve loved my entire life.

Choose From Classic Cakes, Cheesecakes & Variety Boxes. Freshly Prepared Handmade Cakes Delivered Nationwide. Save time and buy groceries online from Amazon.co.uk MAKE DARK CHOCOLATE GLAZE Melt chopped chocolate and cream in microwave just until chocolate is soft, stir until smooth. Drizzle on cake while warm and liquid.

To begin with this particular recipe, we must first prepare a few components. You can have chocolate angel food cake with white and dark chocolate glaze using 18 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Angel Food Cake with White and Dark Chocolate Glaze:
  1. Make ready CAKE
  2. Prepare 1 1/2 cup egg whites, about 12 to 14 large eggs
  3. Get 1 cup cake flour
  4. Get 1/4 cup unsweetened cocoa powder
  5. Take 1/4 tsp salt
  6. Make ready 1 1/2 tsp cream of tarter
  7. Prepare 1 tsp vanilla extract
  8. Prepare 1 1/2 cup granulated sugar, divided use
  9. Prepare DARK CHOCOLATE,GLAZE
  10. Get 6 oz dark chocolate, chopped. Not more than 60%
  11. Get 2 tbsp heavy cream
  12. Get WHITE CHOCOLATE GLAZE
  13. Take 6 oz white chocolate, chopped
  14. Get 2 tbsp heavy cream
  15. Make ready GARNISH
  16. Get fresh raspberries
  17. Get whipped cream recipe attached in dorection step #12
  18. Get 1 tbsp sparkle sugar

Add cream of tartar and salt; beat until soft peaks form. One of the best parts about this recipe is that it doesn't require a special tube pan. You can absolutely use a tube pan. Great recipe for Chocolate Angel Food Cake with White and Dark Chocolate Glaze.

Instructions to make Chocolate Angel Food Cake with White and Dark Chocolate Glaze:
  1. Preheat oven to 350. Have rack.in center of oven. Have ready a 10 inch ungreased tube pan.
  2. Have egg whites in a large bowl and let stand at room temperature, covered with plastic wrap.Meanwhile combine flour, 3/4 cup.of the granulated sugar, cocoa powder and salt. Sift this mixture trough a sifter or fine mesh strainer into a bowl Set aside
  3. Beat egg whites until soft peaks form, then add cream.of tarter, vanilla and remaining 3/4 cup granulated sugar, adding the sugar in slowly and beat until firm peaks form
  4. Add sifted flour/cocoa mixture to egg whites in 4 additions folding in throughly but gently being careful not to deflate. Use a rubber spatula
  5. Pour into tube pan. Run a metal kitchen knife through batter to remove any air bubbles
  6. Bake 35 to 45 minutes until a long wooden skewer comes out clean
  7. Immediately turn upside down on a,bottle or smooth top.glass,.cool.completely about 1 hour
  8. Run a thin sharp knife along all.walls of pan, including center to release cake.
  9. MAKE DARK CHOCOLATE GLAZE
  10. Melt chopped chocolate and cream in microwave just until chocolate is soft, stir until smooth.Drizzle on cake while warm and liquid.
  11. MAKE WHITE CHOCOLATE GLAZE
  12. Melt the white chocolate and cream until soft, stir until smooth. Drizzle on top and around the dark chocolate drizzle add Sparkle sugar and raspberries. Serve with Whipped cream, recipe attached below - - https://cookpad.com/us/recipes/343417-stabilized-whipped-cream-for-frosting-topping-and-dipping

You can absolutely use a tube pan. Great recipe for Chocolate Angel Food Cake with White and Dark Chocolate Glaze. This cake is a nice change from the white Angel food cake. It's very light and moist with a delicate chocolate flavor. It goes really well with a glaze but is delicious with just whipped cream and fresh berries!

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