Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, taco dip. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Taco Dip is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Taco Dip is something which I’ve loved my entire life. They are fine and they look wonderful.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have taco dip using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Taco Dip:
- Make ready 1 can refried beans
- Get 1 can black beans
- Prepare 1 pound ground beef or turkey
- Make ready 1 packet taco seasoning
- Make ready 2 cups Mexican cheese shredded
- Take 1 jar medium salsa
- Take 16 oz sour cream
- Make ready romaine lettuce shredded into 1/4 inch pieces
- Make ready 2 Roma tomatoes, diced
- Take 3-4 stalks green onion, sliced
Just let it sit longer so the cream cheese can soften again and mix again. Once it is mixed, pour into a serving platter. In a large bowl, beat the cream cheese, sour cream, onion dip and taco seasoning until blended. Top with lettuce, cheese and tomatoes.
Instructions to make Taco Dip:
- Brown ground meat until fully cooked. Drain off excess fat. Add taco seasoning and cook according to package directions. Set aside.
- Preheat oven to 350°. In a glass pan (I used a deep oval casserole dish), spread refried beans on bottom of pan. Drain and rinse black beans and layer on top of refried beans. Add taco meat. Spread cheese on top of meat. Place glass dish inside oven until cheese is fully melted (10-15 minutes).
- Take pan out of oven and allow to cool for 15 minutes.
- Pour salsa on top melted cheese. Spread sour cream in a layer.
- Shred 1 romaine heart into 1/4 inch pieces and place on top of sour cream. Dice 2 fresh Roma tomatoes and spread over lettuce. Top with chopped scallions (green onions).
- It can sit in the refrigerator for up to 2 days prior to serving or serve immediately.
In a large bowl, beat the cream cheese, sour cream, onion dip and taco seasoning until blended. Top with lettuce, cheese and tomatoes. In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter. Taco Dip is the perfect snack for game day, a quick party appetizer or to serve to unexpected guests last minute.
So that is going to wrap this up for this exceptional food taco dip recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!