Mild Rotel Taco Soup
Mild Rotel Taco Soup

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mild rotel taco soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mild Rotel Taco Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mild Rotel Taco Soup is something that I have loved my whole life.

Fill Your Cart With Color today! See recipes for Mild Rotel Taco Soup, Easy taco soup too. Here is how you cook that. Ingredients of Mild Rotel Taco Soup.

To begin with this particular recipe, we must prepare a few ingredients. You can have mild rotel taco soup using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mild Rotel Taco Soup:
  1. Make ready 1 lb. Hamburger meat
  2. Get 1 pkg. dry ranch mix
  3. Take 2 can mild Rotel tomatoes and chilis
  4. Make ready 1 can homeny
  5. Prepare 1 can corn
  6. Take 1 pkg. Taco seasoning
  7. Take 1 dollop of sour cream
  8. Make ready 1 lb. Velveeta cubed
  9. Take tortilla chips
  10. Take grated cheese
  11. Get 3 cans beef broth

Ingredients of Mild Rotel Taco Soup. Add tomatoes, Rotel tomatoes, Black Beans, Red Beans, Corn, Chilis and Taco seasoning. Add enough water to cover all ingredients. I originally got the recipe from my mother in law and added a few extra ingredients to make it mine!

Instructions to make Mild Rotel Taco Soup:
  1. Brown beef,add all ingredients in large pot and bring to boil and boil for 10 mins
  2. Serve over tortilla chips and top with shredded cheese

Add enough water to cover all ingredients. I originally got the recipe from my mother in law and added a few extra ingredients to make it mine! In a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Add taco seasoning and mix well. Taco soup is a staple soup to make when soup season rolls around.

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