Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pilau with chunky chicken soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pilau with chunky chicken soup A quick meal fix. In today's video I'm sharing my favorite recipe for homemade chunky chicken noodle soup. Chicken Pilau is a popular dish in the coast swahili region of kenya. I took it a step further and prepared my chicken pilau with sweet potatoes.
Pilau with chunky chicken soup is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Pilau with chunky chicken soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have pilau with chunky chicken soup using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Pilau with chunky chicken soup:
- Take 1 cup basmati rice
- Make ready 1/2 kg mutton/beef cut into big chunks
- Prepare 2 tbsp pilau masala
- Take tbsp Ginger and garlic paste..1
- Get Salt and pepper
- Prepare 2 large onions diced
- Make ready 1 tsp garam masala
- Prepare 1 tsp cumin
- Make ready 2 cups water/chicken stock
- Get Cooking oil…enough to cover your onions
They're nice and they look fantastic. Pilau with chunky chicken soup is something that I have loved my entire life. In large skillet, brown chicken in margarine. Remove chicken; stir in water, rice and soup mix.
Instructions to make Pilau with chunky chicken soup:
- Soak your rice in water for about 20 minutes
- In your cooking pot, boil your meat if it feels to hard, especially beef..prepare the rest of the ingredients
- Brown your beef/mutton with a little oil…do not burn it
- Add your onions, finely chopped, and add more oil. Enough to cover your onions..you do not want dry pilau
- Let your onions cook till they turn golden brown. Do not burn them please
- Add your ginger and garlic paste.. Stir everything and let it cook for a few more minutes
- Throw in your salt, pepper, garam masala, pilau masala….let it cook for a few more minutes… Your meat should be almost cooked through
- Drain the water and add in your soaked rice….add water or stock..mix gently
- Leave your pot uncovered on a medium heat till the water is almost gone…then lower heat and cover pot.
- When ready, use a fork to turn over the rice.. A wooden spoon will crash the rice…
- Serve with some sauce, soup, or chutney on the side
In large skillet, brown chicken in margarine. Remove chicken; stir in water, rice and soup mix. Drain out the chicken and reserve the broth/yakhni for the pilau. In a frying pan, cook the chicken in the oil until golden. Add the chicken stock and potatoes.
So that’s going to wrap it up with this exceptional food pilau with chunky chicken soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
