Rice with beef stew mixed with potatoes
Rice with beef stew mixed with potatoes

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, rice with beef stew mixed with potatoes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Rice with beef stew mixed with potatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Rice with beef stew mixed with potatoes is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook rice with beef stew mixed with potatoes using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rice with beef stew mixed with potatoes:
  1. Take 4 large potatoes sliced to large pieces
  2. Get 1 tsp turmeric powder
  3. Take 1 tsp garam masala
  4. Make ready 2 royco cubes
  5. Prepare 1 large onion diced
  6. Get 3 Tb cooking oil
  7. Prepare 500 ml Water for stew
  8. Make ready 1/2 ts salt

It is easy, it's quick, it tastes yummy. Rice with beef stew mixed with potatoes is something which I have loved my whole life. They're fine and they look wonderful. To get started with this particular recipe, we have to prepare a few ingredients.

Instructions to make Rice with beef stew mixed with potatoes:
  1. Put the meat in a pan and heat over medium flame
  2. Sprinkle some salt and cover
  3. Boil meat till tender.Add oil to fry the meat
  4. Add diced onions and stir gently
  5. Add spices and stir. Fry for ten minutes
  6. Add tomatoes and simmer, when tender add some water to make soup
  7. Cover the pan till the potatoes are cooked
  8. When ready serve with rice

They're fine and they look wonderful. To get started with this particular recipe, we have to prepare a few ingredients. Rice with beef stew mixed with potatoes Senior. She serves the stew with a delicious lime rice, infused with lime leaves, zest and juice for a wonderfully tangy finish. Turn the beef on it's side and add onion and carrots to the pan.

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