Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oreo biscuit cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Oreo Biscuit Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Oreo Biscuit Cake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have oreo biscuit cake using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oreo Biscuit Cake:
- Prepare 2 packet oreo biscuits (120gms each) Vanilla Cream
- Prepare 1/2 cup milk (room temperature)
- Get 1 tsp baking powder
Steps to make Oreo Biscuit Cake:
- Grind the biscuits along with cream to a smooth powder and remove in a bowl.
- Add little milk at a time and make a smooth batter. It should be if flowing consistency but not too thin.If u find batter is still thick u can add a spoon of milk more.
- Keep a kadai or pressure cooker for pre heating by adding salt at the bottom for 10 mins.Keep a stand in center.
- Grease a pan and keep aside.
- Add baking powder to the batter and mix it lightly in one direction only and immediately pour it in the mould. Roughly break few oreo biscuits and keep slowly on top of the cake batter and keep the tin in the preheated cooker or kadai. If using pressure cooker remove the whistle and rubber ring from the pressure cooker lid..
- Cook on low flame for 20-25 mins. Keep checking in between as time will vary as per the thickness of cooker and kadai. Check with a toothpick or knife, if it comes out clean means it's done. Let it cool completely and then de mould it.
- Ur yummy cake is ready within minutes..Its very chocolatey, soft and yummy…
So that is going to wrap this up with this exceptional food oreo biscuit cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!