Enchilada pie
Enchilada pie

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, enchilada pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Enchilada pie is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Enchilada pie is something which I have loved my whole life.

Browse new releases, best sellers or classics & Find your next favourite book Check Out Enchiladas On eBay. Spread a quarter of the pepper and onion mixture over the base of an ovenproof dish (a round one, if possible) or frying pan. Top with some of the soured cream and a warm tortilla, then repeat the layers three more times, finishing off with a final layer of soured cream. In a frying pan heat a little vegetable oil and heat the corn tortillas until they are warm but still soft.

To begin with this recipe, we have to first prepare a few ingredients. You can have enchilada pie using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Enchilada pie:
  1. Make ready 1/2 pound ground pork
  2. Prepare 1/2 pound ground beef
  3. Prepare 1 medium yellow onion
  4. Take 2 small cans of diced green chillies
  5. Get 1 can refried beans
  6. Prepare 1/2 cup white rice
  7. Take 1 can diced tomatoes
  8. Make ready 1 small can green enchilada sauce
  9. Take 1/4 cup thick and chunky salsa Verde
  10. Prepare 1 burrito seasoning packet
  11. Get 1/2 pound cheddar jack cheese
  12. Get 6 homemade flour tortillas 1 being bigger for top

Give your midweek meal a Mexican twist with our easy enchilada pie. DIRECTIONS Brown ground beef and onion; add seasonings and tomato sauce. Spread a generous layer of black bean mixture on top of tortilla, then spread a layer of ground beef mixture on top. Repeat the tortilla, bean, meat, cheese, and sauce layering process, finishing with cheese and enchilada sauce on top.

Instructions to make Enchilada pie:
  1. In a skillet brown ground pork and lean ground beef until brown, I usually use a scoop of bacon grease for flavor. Dice onion and use half in meat and incorporate. When done add burrito packet mix with half cup of water and add to meat with green chillies. Set aside when thickened.
  2. Cook rice until soft, I use a pressure cooker, when rice is done put in skillet and add diced tomatoes, diced onion (the other half) can of green chillies and a spoon full of green enchilada sauce and incorporate together, season to your taste. I used cilantro, garlic, cummin and chilli powder.
  3. In a glass pie pan put a spoonful of green enchilada sauce around until evenly coated, lay first tortilla down layer beans, rice, cheese and meat. Add 2nd tortilla and gently cover with salsa Verde and cheese, add another tortilla, repeat first layer then second layer again, add cheese then the top around the pie plate forking the edges and a couple holes to breath.
  4. Brush top with butter and bake at 350 for 30 minutes, pull out and brush top with butter again, sprinkle garlic powder and dried cilantro leaves on top and bake another 10-15 minutes at 400.
  5. Pairs well with a dessert of the wife's homemade cheese cake, I'll see if I can get her to post that. purpledaffodil69.

Spread a generous layer of black bean mixture on top of tortilla, then spread a layer of ground beef mixture on top. Repeat the tortilla, bean, meat, cheese, and sauce layering process, finishing with cheese and enchilada sauce on top. Chicken, beef, turkey or veggie we have plenty of recipes to choose from to make the ultimate Tex-Mex feast. DIRECTIONS Cook beef and onion until browned. Drain, blot fat with paper towels.

So that is going to wrap this up for this special food enchilada pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!