Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, zucchini bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Zucchini Bread is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Zucchini Bread is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook zucchini bread using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Zucchini Bread:
- Prepare Zucchini
- Get Granulated sugar
- Get Vegetable oil
- Get Vanilla essence (optional)
- Make ready Eggs
- Take Cake flour
- Make ready Whole wheat flour
- Make ready Baking soda
- Make ready Salt
- Take Cinnamon powder
- Prepare Clove powder
- Prepare Baking powder
- Get to 50 grams Raisins (chopped nuts, chocolate, etc.)
Steps to make Zucchini Bread:
- Preheat the oven to 160ā, and lightly oil the bottom of the mold.
- Thoroughly wash the zucchini and grate with the skin. Bring the eggs to room temperature.
- Combine the flour, whole wheat flour, baking soda, salt, cinnamon, cloves, and baking powder with a whisk to incorporate air, then add the raisins and mix .
- Combine vegetable oil, granulated sugar, and eggs in a bowl, and mix well.
- Add the grated zucchini and vanilla extract, then stir.
- Add the dry ingredients from Step 3, then fold in without kneading.
- Pour the batter into the mold, tap to release the air pockets, then bake in oven for about 40 minutes.
- It's done baking when a skewer inserted into the middle comes out clean. Let cool for 5 minutes in the mold, transfer to a rack to cool completely, slice, then serve.
- When you slice the bread, you will see the fresh green color.
So that is going to wrap it up for this special food zucchini bread recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!