Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mexican ground beef soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Mexican ground beef soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Mexican ground beef soup is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have mexican ground beef soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mexican ground beef soup:
- Make ready 1 lb ground beef
- Get 1 onion chopped
- Take 2 cloves garlic chopped
- Get 2 tbsp olive oil
- Get 3 cans mix beans
- Take 1 can corn
- Take 1 jar salsa
- Prepare 1 liter beef broth
- Prepare 1 package taco seasoning
- Take 1 cup steamed brown rice (optional)
- Make ready 1 cubed zucchini
- Prepare Sour cream
- Get Grated Gouda cheese
Stir in the tomatoes, corn and cheese. See recipes for Mexican ground beef soup too. Heat a heavy soup pot over medium-high heat until very hot. Add the oil, tilting the pan to coat the bottom.
Instructions to make Mexican ground beef soup:
- Sauté ground beef, onion, garlic in olive oil.
- Drain cans. Add beans, corn, salsa, taco seasoning and broth and bring it to boil. Lower heat to low and cook for about 1 hour.
- Add zucchini and cook for another 10 minutes. Add salt, pepper, cumin if you’d like.
- Garnish with sour cream and Gouda.
Heat a heavy soup pot over medium-high heat until very hot. Add the oil, tilting the pan to coat the bottom. Add the meat and bones and season with salt and pepper. Cook and stir until thoroughly browned. In a Dutch oven or large saucepan over medium heat, brown the ground beef in the olive oil.
So that is going to wrap this up with this special food mexican ground beef soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!