Ground beef green chili
Ground beef green chili

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, ground beef green chili. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Ground beef green chili is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Ground beef green chili is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have ground beef green chili using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ground beef green chili:
  1. Prepare 1 lb ground beef
  2. Prepare 4 large green chilies
  3. Prepare 1 lb can green chili sauce
  4. Make ready 1 large white onion
  5. Make ready 1 clove garlic
  6. Prepare 2 tbsp beef bullion
  7. Take 1 tbsp kosher salt
  8. Take 1 tbsp corn oil
  9. Take 1 dozen flour tortillas
  10. Take 1/2 cup Mexican cheese
  11. Make ready 1 tbsp sour cream

This delicious recipe can be made quickly after work or a long day, and you'll be hard pressed to. This ground-beef chili features green Hatch chiles, which have a meaty texture and a rich, fruity flavor. Because it's a Texas-style chili, there are no beans. Instead, it gets thickened with fried, pureed corn tortillas, which adds a toasty note.

Instructions to make Ground beef green chili:
  1. Dice green chilies, stems and seeds removed.
  2. Dice one large white onion.
  3. Dice galic.
  4. Saute onion, garlic, :and green chilies in oil till tender.
  5. Add ground beef. Sauté until beef is done.
  6. Add all ingredients to green chili sauce. Simmer for 30 to 45 min. On low.
  7. Heat tortillas
  8. Scoop three tablespoons ground beef green chili into each flour tortilla, add cheese, sour cream, hot sauce and green onions as desired. Roll up.

Because it's a Texas-style chili, there are no beans. Instead, it gets thickened with fried, pureed corn tortillas, which adds a toasty note. In a medium skillet over medium heat, cook the ground beef until evenly browned; drain fat. Layer with the remaining tortillas, onion, half of the remaining cheese, ground beef and chiles. Add onion, celery, and green bell pepper.

So that is going to wrap it up with this special food ground beef green chili recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!