Cabbage and ground beef
Cabbage and ground beef

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cabbage and ground beef. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bring cabbage mixture to a simmer and crumble ground beef into the pot. This easy dinner recipe is budget friendly, and kids love it, too! Ground Beef and Cabbage Recipe Cooking meals like Ground Beef and Cabbage is a simple way to stretch your grocery budget without sacrificing flavor. Let cool for a few minutes before serving.

Cabbage and ground beef is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Cabbage and ground beef is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cabbage and ground beef using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage and ground beef:
  1. Take 1 1/2 lb ground beef or meat of your choice
  2. Get 1 medium head of cabbage
  3. Prepare 1 large onion, chopped
  4. Get 1 tbsp minced garlic
  5. Take 1/3 tsp salt more or less to your taste
  6. Prepare 1/4 tsp ground black pepper

Once your cabbage and carrots have been added and are softened, add the remaining sauce, stir frying to coat everything together in all of those flavours. This ground beef and cabbage stir-fry is great for a quick meal. I usually prefer to buy vegetables whole and cut or shred them myself. It's generally cheaper and the veggies seem fresher to me that way.

Instructions to make Cabbage and ground beef:
  1. In a pan add ground meat, onion, cabbage, garlic, salt, and pepper. Cover stirring occasionally.
  2. Simmer cover stirring occasionally for 20 minutes till cabbage is tender
  3. Keep covered remove from heat. Let rest 5 minutes serve! Hope you enjoy!

I usually prefer to buy vegetables whole and cut or shred them myself. It's generally cheaper and the veggies seem fresher to me that way. However, in the middle of a busy week. In a large pan, brown ground beef until no longer pink. Add onion and continue cooking until translucent.

So that is going to wrap it up for this exceptional food cabbage and ground beef recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!