Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ground beef steak. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
We Use Our Skill And Knowledge To Select Meat Specifically For Its Tenderness And Flavour. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Round steak is also often used.
Ground Beef Steak is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Ground Beef Steak is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have ground beef steak using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground Beef Steak:
- Get 600 gr ground beef
- Take 5 tbsp katakuriko (potato starch)
- Get 4 garlic, peeled and grated
- Take 1/2 onion, peeled and grated
- Take 1 tbsp salt
- Make ready 1/2 tbsp crushed black pepper
- Get 2 eggs
- Get Oil for frying
There is no right or wrong mix of seasonings. The first step in this recipe is to prepare the beef patties. In a bowl combine ground beef, bread crumbs, minced onion, an egg and seasonings. Shape that meat into patties and cook the patties in a pan until browned.
Instructions to make Ground Beef Steak:
- Mix everything and knead until smooth.
- Put the mixture into a square container. (I used a tupperware) Add a bit of oil to the container first. Flatten the mixture and make sure there are no air bubbles.
- Put inside the fridge for at least an hour. (Or overnight, in my case)
- Carefully divide the mixture into three. (or four, up to you)
- Heat oil in a pan. (I used about 1 tbsp) Pan-fry the ground beef steak and flip it after three or four minutes.
- Serve with whatever you like! Here, I served it with couscous and lettuce salad, cheddar slice, sausages, and some homemade quick salsa.
In a bowl combine ground beef, bread crumbs, minced onion, an egg and seasonings. Shape that meat into patties and cook the patties in a pan until browned. When the patties are done, remove them and make the gravy. Once the ground beef is in the pan use a spatula to slightly break the beef apart then let it cook untouched for several minutes. This creates a crispy crust on the beef, and that crispy crust gives it lots of flavor!
So that’s going to wrap this up for this special food ground beef steak recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
