Picadillo - Ground beef
Picadillo - Ground beef

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, picadillo - ground beef. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

It is made with lean ground beef (or can be made with ground turkey as well), tomatoes, potatoes, and other ingredients. This authentic recipe will bring the flavors of Mexico to your plate. Heat the oil in a heavy saute pan over medium-high heat. Season with the salt and pepper.

Picadillo - Ground beef is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Picadillo - Ground beef is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have picadillo - ground beef using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Picadillo - Ground beef:
  1. Get 1 1/2 lbs ground beef
  2. Prepare 1 medium yellow onion, minced
  3. Make ready 4 gloves garlic, minced
  4. Make ready 3-4 tablespoons olive oil
  5. Take 1 (14.5 oz.) Can diced tomato
  6. Prepare 1/2 cup raisins
  7. Prepare 1 cup beef broth
  8. Take 3/4 cup Manzanillo olives
  9. Take 1 medium baking potato, cubed
  10. Take 2 medium carrots
  11. Get 3/4 cup frozen green peas
  12. Take to taste Salt and pepper

In the Philippines, they have their own version, which they called it beef giniling or Aroz a la Cubana. This is a very delicious dish, and I decided to create my own version of Picadillo. Ground beef and potatoes are simmered in a tomato sauce. Serve this dish up with some rice and fresh flour tortillas for a complete meal.

Steps to make Picadillo - Ground beef:
  1. Olive oil
  2. Sautee onion, then garlic
  3. Add ground beef and wait till cooked
  4. Diced can tomato
  5. Add beef broth. If no beef broth use water then add beef cube
  6. Add raisins
  7. Cover the pot for 5m
  8. Add olives, potatoes, green peas (or canned green peas)
  9. Cover pot for 10m to cook
  10. Add salt and crushed black pepper to taste. Optional: add fish sauce
  11. Cook for a few more minutes

Ground beef and potatoes are simmered in a tomato sauce. Serve this dish up with some rice and fresh flour tortillas for a complete meal. A classic, nostalgia inducing meal with ground beef and potatoes. A Cuban creation, picadillo is one of the world's great ground meat dishes. I went with beef, but you can add some pork and/or chorizo.

So that is going to wrap this up for this exceptional food picadillo - ground beef recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!