Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ground beef casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Ground beef casserole is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Ground beef casserole is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook ground beef casserole using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ground beef casserole:
- Prepare 1 lb box medium pasta shells
- Get 1 lb ground beef
- Take 1/2 an onion, chopped
- Get Kale or broccoli to taste, cooked and chopped
- Get 2 (10 oz) cans tomato soup
- Get 2 c shredded jack/cheddar cheese
- Get 1 c shredded mozzarella
- Get 1/2 c water
- Prepare Garlic, salt & pepper to taste
When it comes to comfort food, it's hard to beat the good ol' casserole, especially when it's made with ground beef. Here, we've compiled only the best ground beef. Make sure to use lean ground beef and swap in reduced-fat cheese and sour cream. To make ahead, bake as directed, cover, and freeze.
Instructions to make Ground beef casserole:
- Cook and drain pasta according the package instructions.
- Preheat your oven to 375 degrees and grease a 9x13 baking dish
- In a large pot, cook meat, onion, garlic, salt & pepper until meat is browned.
- Add the cooked pasta, kale/broccoli, tomato soup, half cup of water, and half of cheese to pot with beef and onion. Stir and cook for 2-3 minutes over medium heat.
- Pour the mixture into your greased dish and top with the remaining cheese.
- Cover with foil and bake for 20 minutes. Uncover and bake for an additional 10 minutes.
- All done! Enjoy
Make sure to use lean ground beef and swap in reduced-fat cheese and sour cream. To make ahead, bake as directed, cover, and freeze. Layer a spicy ground beef mixture with kidney beans, olives, cheese and corn chips and bake for a main dish casserole that will satisfy the heartiest of appetites. Meanwhile, in a nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt.
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