Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, keto salsbury steak. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Keto Salsbury Steak is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Keto Salsbury Steak is something that I’ve loved my whole life. They’re fine and they look wonderful.
For the Salisbury Steaks: Combine all of the steak ingredients in a medium sized bowl and mix well. KETO SALISBURY STEAK is pure comfort food! A thick piece of 'steak' topped off with a rich gravy. This is best served over a pile of mashed cauliflower.
To get started with this recipe, we must first prepare a few ingredients. You can cook keto salsbury steak using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keto Salsbury Steak:
- Get 1 lb ground beef
- Prepare 1 small onion (diced)
- Prepare 1 egg
- Make ready Salt&pepper
- Get Gravy-
- Take 1 bulb garlic
- Prepare 2 cups broth
- Get 1/2 cup sour cream
- Take Butter
Keto Salisbury Steak with Mushroom Gravy Salisbury steak is an American classic and has been around for years.and for a good reason. It's the ultimate comfort food and a downright delicious meal that is easy to make! This recipe is a keto-friendly alternative to Salisbury steak that is smothered in a creamy mushroom sauce! Salisbury Steak Salisbury steak is an easy ground beef patty, similar to a hamburger steak, but closer to a meatloaf, in that it usually includes bread crumbs, onions and eggs.
Steps to make Keto Salsbury Steak:
- Mix first 4. Form oval patties. Brown on each side. Remove to a plate.
- Separate garlic pieces. Fry in olive oil til shells are loosening. Remove garlic. Peel. Mash with fork once creating slices.
- Butter in pan. Add garlic. Toast til fragrant. Turning brown will bitter it. Add in broth.
- Replace meat patties. Simmer for 25 min. Flipping half way.
- Turn off heat and add sour cream.
This recipe is a keto-friendly alternative to Salisbury steak that is smothered in a creamy mushroom sauce! Salisbury Steak Salisbury steak is an easy ground beef patty, similar to a hamburger steak, but closer to a meatloaf, in that it usually includes bread crumbs, onions and eggs. It is always served with a brown gravy and topped over mashed potatoes. Keto Salisbury Steaks and Gravy is a dish you will want to make again and again. A one-pan stove top twist on a classic dish that everyone will eat!
So that’s going to wrap it up for this special food keto salsbury steak recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
