Smothered Burritos
Smothered Burritos

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, smothered burritos. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Smothered Burritos is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Smothered Burritos is something that I’ve loved my whole life. They’re fine and they look fantastic.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Find Where To Watch Your Favorite TV Shows And Movies Anytime, Anywhere. In a small bowl, mix enchilada sauce and salsa verde.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have smothered burritos using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Smothered Burritos:
  1. Prepare 1 lb ground beef, cooked and drained
  2. Make ready 1 can refried beans
  3. Make ready 1/2 cup uncooked white rice
  4. Make ready 8 large tortillas
  5. Take 1 packages taco seasoning
  6. Take 28 oz red enchilada sauce
  7. Get 1 shredded cheddar
  8. Prepare 1 sour cream

Mix the remaining beef mixture with cream of chicken soup and sour cream. Arrange burritos in the baking dishes; top with remaining soup-beef mixture. To make these smothered burritos, simply brown ground beef with some diced onion and season with a packet of taco seasoning. Then, add the beef mixture along with a generous smear of refried beans, cooked rice, and cheese to large flour tortillas.

Steps to make Smothered Burritos:
  1. Preheat oven to 375°F
  2. Brown and drain ground beef. Add taco seasoning with amount of water specified on package with a little extra water. Bring to a boil.
  3. Add rice and simmer until rice is fully cooked and juice is absorbed.
  4. Add beans to the rice and meat and heat thoroughly
  5. Pour sauce into a 13x9 pan, just enough to cover the bottom of the pan.
  6. Put filling on each tortilla and roll them up. Be sure to tuck the ends before rolling. Place seam side down in the pan.
  7. Cover burritos with remaining sauce and top with cheese.
  8. Bake for 20 minutes. Serve with sour cream. Enjoy!

To make these smothered burritos, simply brown ground beef with some diced onion and season with a packet of taco seasoning. Then, add the beef mixture along with a generous smear of refried beans, cooked rice, and cheese to large flour tortillas. Chili Colorado Smothered Burritos (Red Sauce Version) One of my favorite Mexican dishes. Served with rice and refried beans. A smothered burrito is basically a burrito that has been smothered and covered in a red enchilada sauce and melted cheese.

So that is going to wrap this up with this special food smothered burritos recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!