Fruit cake muffins
Fruit cake muffins

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fruit cake muffins. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Looking For Yummy Fruit Cake Recipes? Visit Our Website For Tasty Recipes, Now! With a Variety of Flavors, We Have a Bundt Cake Everyone Will Love. Order Online From Your Local Bakery to Indulge in a Delicious Bundt Cake Today.

Fruit cake muffins is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Fruit cake muffins is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have fruit cake muffins using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fruit cake muffins:
  1. Make ready 150 g margarine /butter
  2. Get 80 g sugar
  3. Get 250 g flour
  4. Make ready 200 g egg
  5. Get 1 tbsp browning
  6. Get I tbsp black treacle
  7. Get 1 tsp golden syrup
  8. Prepare 1 tsp cinnamon powder
  9. Make ready 1 tsp mixed spice
  10. Make ready 1 tsp banana flavouring
  11. Prepare 2 tbsp alcohol
  12. Prepare 50 g mixed fruit
  13. Get 1 pinch baking powder
  14. Prepare For topping
  15. Prepare 250 g icing sugar
  16. Take 120 g butter
  17. Make ready 1 tsp vanilla flavouring
  18. Get I tsp milk
  19. Get Cherries

What Kind of Fruit to Use Berries, stone fruit, and orchard fruit will generally all work well in muffins. Bananas too, of course, are excellent, as are most other tropical fruits when drained and chopped. These apple streusel muffins remind us of coffee cake, and my husband and kids love them as a quick breakfast or snack on the run. The drizzle of glaze makes them pretty enough for company. —Dulcy Grace, Roaring Spring, Pennsylvania These muffins turned out great for me!

Instructions to make Fruit cake muffins:
  1. Cream margarine and sugar in a mixer @ medium speed.Increase speed after 2 minutes
  2. Mix until very light and fluffy.Break eggs in a saparate bowl and whisk
  3. Add into your batter (sugar anfld margarine mixture)Mix until well incorporated
  4. Fold in your flour, gradually while mixing.Mix until well incorporated
  5. Add all other ingredients accordingly.Mix for abt one minute
  6. Pour into cup cake tray already fitted with cup cake wrappers.Bake for abt 20- 30m minutes
  7. For topping - Add icing sugar and margaring in a mixer, mix until light and fluffy
  8. Add other ingredients.Mix for abt 2 minutes.
  9. After piping on the surface of your cakecup, place cherries on them.

These apple streusel muffins remind us of coffee cake, and my husband and kids love them as a quick breakfast or snack on the run. The drizzle of glaze makes them pretty enough for company. —Dulcy Grace, Roaring Spring, Pennsylvania These muffins turned out great for me! I used frozen fruit in place of the apple with excellent results. In a large bowl, combine flour, baking powder and salt. In another bowl, whisk an egg, sugar, milk, oil, creamer and cream cheese.

So that is going to wrap it up for this exceptional food fruit cake muffins recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!