Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chimichangas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Check Out Great Products On eBay. Chimichanga (/ tʃɪmiˈtʃæŋɡə /; Spanish: [tʃimiˈtʃaŋɡa]) is a deep-fried burrito that is common in Tex-Mex and other Southwestern U. Chimichanga is known to come form the southern part of the United States.
Chimichangas is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chimichangas is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chimichangas using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chimichangas:
- Prepare 2 lb ground beef
- Make ready 16 oz refried beans
- Make ready 10 oz Spanish rice
- Make ready 4 avacodos
- Get 5 oz sour cream
- Take 1 Tomatoe trinity
- Get 1 Mexican cheese
- Take 1 Shredded lettuce
- Take 1 taco seasoning
- Make ready 1 large soft taco shells
- Make ready 1 lemon
Take the chicken and chillies out of the liquid, shred the meat and chop the chillies. In a skillet, melt bacon grease over medium heat. Saute meat, onion, garlic, tomatoes, chilies and potatoes until the onion softens. Place the chicken breasts into a large saucepan.
Instructions to make Chimichangas:
- Cook hamburger meat. Drain and add seasoning. Wrap meat in the soft shells and fry on medium high.
- Cook rice from directions say
- Add Mexican cheese on top and let melt, top with sour cream
- Mix lemon juice with peeled and mashed avacodos, and other ingredients if you want to add more
- Plate as you wish
Saute meat, onion, garlic, tomatoes, chilies and potatoes until the onion softens. Place the chicken breasts into a large saucepan. Chimichanga is a wrapped, deep-fried flour tortilla filled with a variety of ingredients such as shredded chicken, beef, rice, beans, onions, and cheese. Serve the chimichangas with additional sour cream, salsa, and guacamole on the side. This is only one interpretation of the famous recipe for how to make chimichangas.
So that’s going to wrap it up for this special food chimichangas recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
