Low Carb Taco Casserole (Keto friendly)
Low Carb Taco Casserole (Keto friendly)

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, low carb taco casserole (keto friendly). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Low Carb Taco Casserole (Keto friendly) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Low Carb Taco Casserole (Keto friendly) is something which I’ve loved my whole life. They are nice and they look fantastic.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook low carb taco casserole (keto friendly) using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Low Carb Taco Casserole (Keto friendly):
  1. Make ready 80/20 ground beef
  2. Prepare chili powder
  3. Take ground cumin
  4. Make ready onion powder
  5. Make ready garlic powder
  6. Take cayenne pepper
  7. Take sugar free salsa
  8. Take eggs
  9. Take heavy cream
  10. Make ready salt
  11. Prepare black pepper
  12. Get shredded cheddar cheese

This family-friendly dish can be part of a low-carb, keto, Atkins, gluten-free, grain-free, or Banting diet. Our taco casserole makes a taco lover's low-carb dream come true! Top the finished dish with your favorite taco toppings, and serve. If you enjoyed this keto taco casserole recipe, then you will also love this easy Creamy Chicken Fajita Casserole!

Instructions to make Low Carb Taco Casserole (Keto friendly):
  1. Preheat oven to 350°F. Brown ground beef in a skillet over medium heat, breaking up to a fine crumble as it cooks. While cooking stir in chili powder, cumin, onion powder, garlic powder, and cayenne pepper.
  2. Turn off heat, do not drain beef. Stir in salsa and transfer mixture to a 9x9 casserole dish. Spread out evenly.
  3. In a medium bowl wisk together eggs, heavy cream, salt, and pepper. Once combined, stir in half the cheese.
  4. Pour egg mixture over meat mixture in casserole dish. Very gently give the mixtures a slight stir to work some of the cheese down into the meat.
  5. Top with remaining cheese. Place in oven. Bake uncovered 20-25 minutes or until cheese on top is crispy and golden around the edges. Let rest 10 minutes before serving. Top with your favorite garnishes and enjoy!

Top the finished dish with your favorite taco toppings, and serve. If you enjoyed this keto taco casserole recipe, then you will also love this easy Creamy Chicken Fajita Casserole! It's low carb, keto, and THM friendly. Crockpot Low-Carb Keto Taco Casserole The recipe of crock-pot low carb keto taco casserole as simple as: The ground beef should be paid attention because this is the most important part of a casserole. It is cooked in a crock-pot low cooker to make the meat and the flavor tastes good.

So that’s going to wrap it up with this special food low carb taco casserole (keto friendly) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!