Oreo Biscuit Cake
Oreo Biscuit Cake

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oreo biscuit cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Oreo Biscuit Cake is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Oreo Biscuit Cake is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have oreo biscuit cake using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oreo Biscuit Cake:
  1. Prepare oreo biscuits (120gms each) Vanilla Cream
  2. Get milk (room temperature)
  3. Prepare baking powder
Steps to make Oreo Biscuit Cake:
  1. Grind the biscuits along with cream to a smooth powder and remove in a bowl.
  2. Add little milk at a time and make a smooth batter. It should be if flowing consistency but not too thin.If u find batter is still thick u can add a spoon of milk more.
  3. Keep a kadai or pressure cooker for pre heating by adding salt at the bottom for 10 mins.Keep a stand in center.
  4. Grease a pan and keep aside.
  5. Add baking powder to the batter and mix it lightly in one direction only and immediately pour it in the mould. Roughly break few oreo biscuits and keep slowly on top of the cake batter and keep the tin in the preheated cooker or kadai. If using pressure cooker remove the whistle and rubber ring from the pressure cooker lid..
  6. Cook on low flame for 20-25 mins. Keep checking in between as time will vary as per the thickness of cooker and kadai. Check with a toothpick or knife, if it comes out clean means it's done. Let it cool completely and then de mould it.
  7. Ur yummy cake is ready within minutes..Its very chocolatey, soft and yummy…

So that’s going to wrap this up for this exceptional food oreo biscuit cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!