Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple pie cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Apple Pie Cake is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Apple Pie Cake is something that I have loved my whole life. They’re nice and they look wonderful.
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To get started with this recipe, we must prepare a few ingredients. You can cook apple pie cake using 13 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Apple Pie Cake:
- Make ready 1 box white moist cake mix
- Make ready 1 box no-bake cheesecake
- Prepare 1 1/2 cup milk
- Prepare 3 eggs
- Take 1 cup water
- Prepare 1/4 cup vegetable oil
- Get 1 ready whip/cool whip
- Prepare 3 tbsp apple pie spice
- Prepare 3 tbsp ground nutmeg
- Take 3 tbsp ground cinnamon
- Prepare 1/4 cup carmel sauce
- Get 3 tbsp powder sugar
- Prepare 1 Pillsbury caramel apple frosting
This Apple Pie Cake tastes wonderfully homemade, but it's so easy to pull off thanks to a white cake mix. The key to making a cake mix taste like a made-from-scratch batter is to use milk and butter (instead of oil and water). Mix together the flour, baking powder, cinnamon, salt, nutmeg, vanilla, apples, pecans, and raisins. Mix together well with the creamed mixture.
Steps to make Apple Pie Cake:
- Bake cake mix as normal as said on back the box but add one tablespoon of apple pie spice, the vanilla, and one tablespoon nutmeg.
- Bake cake and let cool
- Then do the cheesecake box as said on back of box except crust but add 1 tablespoon of apple pie spice, 1 tablespoon nutmeg, 1 tablespoon cinnamon
- Place cheesecake in freezer for 20 mins then the fridge until firm.
- Slice apples really thin
- Warm caramel sauce and powder sugar in pan then add apple slices until soft.
- Flip cake onto plate then the cheesecake on top. Spread apples around the top of the cheesecake.
- Cool cake in fridge until you prepare the icing.
- Mix some whip cream from the can in a bowl with remaining spices and whip until stiff peaks.
- Warm frosting in microwave about 40 seconds or until soupy but thick.
- Drizzle along the sides
- When ad cinnamony whip cream mix.
- Then finally enjoy!
Mix together the flour, baking powder, cinnamon, salt, nutmeg, vanilla, apples, pecans, and raisins. Mix together well with the creamed mixture. Sprinkle cake mix evenly over apple pie filling and top with melted butter. Each will be poured over the last in your cake pan. In a medium bowl, whisk together flour, baking powder, salt, cinnamon, nutmeg, cloves and cocoa powder until well combined.
So that is going to wrap it up with this special food apple pie cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!