Apple Spice Layer Torte with Caramel Mousse Filling and Frosting
Apple Spice Layer Torte with Caramel Mousse Filling and Frosting

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, apple spice layer torte with caramel mousse filling and frosting. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple Spice Layer Torte with Caramel Mousse Filling and Frosting For Apple Spice Cake • all purpose flour • cornstarch • baking powder • salt • ground ginger • ground cinnamon • allspice This torte is a very moist apple spice cake which is filled and frosted with a light, creamy, not to sweet caramel mousse for a deliciously melt in y our mouth caramel apple flavor! fenway Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting Frostings that taste Great with Spice Cakes. This Caramel Apple Spice Cake has so much flavor on it's own, but ohhh the filling and frosting takes it to a whole new level! I always find cream cheese-based frostings to be a PERFECT complement to spiced desserts. Apples and caramel are a classic fall flavor combination and I baked today's cupcakes as an excuse to make salted caramel frosting.

Apple Spice Layer Torte with Caramel Mousse Filling and Frosting is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Apple Spice Layer Torte with Caramel Mousse Filling and Frosting is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook apple spice layer torte with caramel mousse filling and frosting using 27 ingredients and 28 steps. Here is how you can achieve it.

The ingredients needed to make Apple Spice Layer Torte with Caramel Mousse Filling and Frosting:
  1. Get For Apple Spice Cake
  2. Get all purpose flour
  3. Make ready cornstarch
  4. Make ready baking powder
  5. Prepare salt
  6. Prepare ground ginger
  7. Make ready ground cinnamon
  8. Get allspice
  9. Take ground nutmeg
  10. Prepare ground cloves
  11. Prepare buttermilk
  12. Get large eggs
  13. Prepare vanilla extract
  14. Get unsalted butter, at room temperature
  15. Prepare light brown sugar
  16. Make ready large granny smith apple, peeled, cored and grated
  17. Take powdered sugar as needed for dusting
  18. Make ready For Caramel Mousse Filling and Frosting
  19. Take cold heavy whipping cream
  20. Get cream cheese at room temperature
  21. Get marscapone cheese, at room temperature
  22. Make ready my salted caramel sauce, located in my profile and search
  23. Make ready vanilla extract
  24. Take confectioner's sugar
  25. Take For Garnish
  26. Prepare additional salted c a Ramen sauce for drizzling the top of cake
  27. Prepare as needed, decorative white sugar balls

Place one cake layer on a cake stand or plate and spread about a third of the frosting over it, trying to keep it even. Top with the other cake layer and spread the remaining frosting on the top and sides of the cake. Then sprinkle the remaining toasted walnuts on top of the cake. Get more frosting tips with our guide to frosting cakes.

Instructions to make Apple Spice Layer Torte with Caramel Mousse Filling and Frosting:
  1. Make Apple Spice Cake
  2. Preheat oven to 350. Spray a jelly roll pan with bakers spray. Line pan with parchment paper and spray paper with bakers spray
  3. In a bowl combine flour, cornstarch,baking powder, salt and all spices
  4. Beat butter and light brown sugar until light and fluffy
  5. Add the eggs one at a time, beating in after each egg, then aiternating buttermilk with flour/spice mixture just until smooth
  6. Fold in the shredded apple
  7. Spread evenly onto prepared pan and bake 12 to 15 minutes, until a toothpick comes out just clean. Cool in pan 10 minutes then invert on powdered sugar dusted kitchen towel on a rack to cool completely. Remove parchment carefully when you invert it to cool
  11. Make Caramel Mousse Filling and Frosting
  12. Beat cream until it forms soft peaks
  13. In another bowl beat cream cheese, marscapone, caramel sauce, sugar and vanilla until smooth
  14. Add 1/3 of cream cheese mixture to crem and beat until just firm, then fold in remaining in 2 additions until uniform in color
  16. Assemble Cake
  17. Slice cake 8nto 4 even layers as shown below
  18. Place one layer on serving plate, bottom facing up
  19. Add a layer of caramel filling
  20. Top with second cake slice layer, bottom up
  21. Cover with more filling
  22. Add third cake slice layer, bottom up
  23. Cover with filling
  24. Finally add last cake slice layer and frost entire cake. Refrigerate at least 2 hours before slicing
  26. Garnish with a drizzle of salted caramel sauce and decorative sugar balls
  27. Slice and serve

Then sprinkle the remaining toasted walnuts on top of the cake. Get more frosting tips with our guide to frosting cakes. Caramel Apple Mousse Layer Cake is something fierce, y'all! It's full of layers of dreamy caramel mousse and apples. Then it's topped with toasted pecans and MORE caramel drizzle.

So that is going to wrap this up with this special food apple spice layer torte with caramel mousse filling and frosting recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!