Homemade Hamburger Helper - Crunchy Taco Style
Homemade Hamburger Helper - Crunchy Taco Style

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, homemade hamburger helper - crunchy taco style. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homemade Hamburger Helper Crunchy Taco is a quick & easy healthier copy cat version. We used to be long time fans of Hamburger Helper; quick, simple, throw together meal for busy weeknight afternoons. With the list of allergies now, it's just out of the question. In a large, deep skillet with a tight fitting lid, heat the oil over medium heat.

Homemade Hamburger Helper - Crunchy Taco Style is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Homemade Hamburger Helper - Crunchy Taco Style is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have homemade hamburger helper - crunchy taco style using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Homemade Hamburger Helper - Crunchy Taco Style:
  1. Make ready 2 tbsp. olive oil
  2. Get 1/2 yellow onion, diced
  3. Get 1 lb. ground beef
  4. Prepare 2 cloves garlic, minced
  5. Take 2 tbsp. taco seasoning
  6. Get 1/2 cup salsa
  7. Get 1 3/4 cup unsalted beef or chicken broth
  8. Take 1 cup long grain rice
  9. Take 1 cup freshly shredded cheddar cheese
  10. Get Tortilla chips or Fritos, for serving

Keep on reading to learn more about the great value that Helper provides! You can feed your family with one box and one pound of ground beef! Brown ground beef with shallot in a large skillet over medium-high heat. Drain then return to the skillet.

Instructions to make Homemade Hamburger Helper - Crunchy Taco Style:
  1. In a large, deep skillet with a tight fitting lid, heat the oil over medium heat. Add the onion and cook for 4-5 minutes. Then add the beef and cook until it is browned throughout. Drain any excess fat, if needed. Increase the heat to med-high and stir in the garlic and salsa.
  2. Once the garlic becomes fragrant, stir in the rice and broth, then let it come to a boil. Once at a boil, pop the lid on and lower the heat to med-low. Let this cook, undisturbed, for 15-20 minutes, until the liquid has absorbed. Then remove the skillet from the heat and stir the cheese in until it has melted into the dish. Serve with some crushed tortilla chips or some crushed Fritos on top, along with whatever other toppings sound good.

Brown ground beef with shallot in a large skillet over medium-high heat. Drain then return to the skillet. Add taco seasoning, salsa, and chicken broth then bring to a boil. This recipe is a simple, homemade take on an old hamburger helper fave. It comes together quickly and can be adaptable for whatever you want to add to it (diced peppers, beans, etc.).

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