πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Thai Spicy Pork Cakes β€’ With Homemade Red Curry Paste Recipe
πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Thai Spicy Pork Cakes β€’ With Homemade Red Curry Paste Recipe

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ thai spicy pork cakes β€’ with homemade red curry paste recipe. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Thai Spicy Pork Cakes β€’ With Homemade Red Curry Paste Recipe is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Thai Spicy Pork Cakes β€’ With Homemade Red Curry Paste Recipe is something which I’ve loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can have πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ thai spicy pork cakes β€’ with homemade red curry paste recipe using 23 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Thai Spicy Pork Cakes β€’ With Homemade Red Curry Paste Recipe:
  1. Make ready 🟑ingredients
  2. Make ready 200 g. Mince pork
  3. Take 75 g. Red curry paste
  4. Take 80 g. Long bean
  5. Prepare 5 g. Kaffir lime leaves
  6. Make ready 1/4 cup cool water
  7. Make ready 1/4 cup tapioca flour
  8. Prepare 1.5 tbsp. Fish sauce
  9. Get 1/4 tsp. Salt
  10. Get 🟑ingredients curry paste
  11. Get 1 tbsp. Lemongrass
  12. Make ready 1/2 tsp. Galangal
  13. Get 1/4 tsp. Cumin
  14. Make ready 10 pcs. White pepper corn
  15. Make ready 1/2 tsp. Shrimp paste
  16. Take 1 tsp. Coriander seed
  17. Make ready 1 tbsp. Water
  18. Prepare 2 tbsp. Vegetable oil
  19. Prepare 1 pc. Coriander root
  20. Prepare 3 cloves Garlic
  21. Take 4 pcs. Dried red chili
  22. Take 4 pcs. Dried small red chili
  23. Get 1 pc. Shallot

In a bowl, mix the mince with spring onions, coriander, Thai red curry paste and a dash of fish sauce. Serve with a herb, spring onion and cucumber salad, sweet chilli sauce and lime wedges. Heat the oil in a large pan. Add the spring onions and three quarters of the coriander.

Instructions to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Thai Spicy Pork Cakes β€’ With Homemade Red Curry Paste Recipe:
  1. Homemade Red curry paste β€’Blend all ingredients together
  2. Mix mince pork + red curry paste + kaffir lime leaves + long bean + fish sauce + salt + tapioca flour + cool water until smooth β€’ fried with medium heat until cooked
  3. Make Dipping sauce boil sugar + vinegar + salt + water until sugar melted β€’ blend long red chili + coriander root + garlic together β€’ and bring to boil and reduce sauce β€’ Done!! πŸ˜‹πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³

Heat the oil in a large pan. Add the spring onions and three quarters of the coriander. Stir in the red Thai paste, peanut butter and sugar. Add the curry paste and cook for a further minute. Pour in the coconut milk, stock, fish sauce, lime zest and juice.

So that’s going to wrap it up for this special food πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ thai spicy pork cakes β€’ with homemade red curry paste recipe recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!