Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carrot spice cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Carrot Spice Cake is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Carrot Spice Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
Delivered straight to your door via courier in robust & secure packaging to arrive safely. A well greased and floured bunt pan ready for cake batter. In a large bowl, beat sugar, corn syrup, milk and egg whites. Combine dry ingredients; add to batter.
To get started with this recipe, we must prepare a few components. You can have carrot spice cake using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Carrot Spice Cake:
- Get 1 1/2 cups firmly packed brown sugar
- Prepare 3/4 cup vegetable oil
- Prepare 4 eggs or equivalent amount of egg substitute
- Get 1 1/2 cups gluten-free all purpose flour or flour of your choice
- Take 3/4 tsp xanthum gum (if using gluten-free flour)
- Make ready 1 tbsp baking powder
- Make ready 1 tsp salt
- Prepare 1 1/2 tsp apple pie spice
- Make ready 3 cups shredded carrots (about 5-6 medium)
- Get 1 cup oats
- Get 6 oz cream cheese
- Make ready 3 cups powdered sugar
- Take 6-8 tsp soy milk or milk of your choice
Simply boil, steam or microwave the carrots, then puree in a blender. Really moist and delicious, and the cream cheese frosting is a must! Combine flour, soda, cinnamon, nutmeg, allspice and salt in medium bowl. Place eggs, granulated sugar, oil, buttermilk and vanilla in large bowl; mix with an electric mixer on low until blended.
Steps to make Carrot Spice Cake:
- Heat oven to 325 degrees
- Spray a long cake pan with cooking spray.
- In large bowl, beat together brown sugar & oil. Add eggs one at a time, beating well after each addition. If using egg substitute, add gradually.
- Combine flour, xanthum gum, baking powder, salt, & apple pie spice. Stir into egg mixture.
- Fold in carrots & oats. Mix well.
- Pour into prepared pan.
- Bake 55-60 minutes or until toothpick inserted in center comes out clean.
- Let cool completely.
- For frosting, combine cream cheese & powdered sugar, mix well. Add milk 1 tsp at a time, until desired consistency is reached. Spread over completely cooled cake.
Combine flour, soda, cinnamon, nutmeg, allspice and salt in medium bowl. Place eggs, granulated sugar, oil, buttermilk and vanilla in large bowl; mix with an electric mixer on low until blended. In another bowl, whisk together flour, pie spice, baking soda and salt; stir into egg mixture. This ridiculously simple carrot cake uses a box of spice cake mix and fresh carrots to create magic. It was inspired by our super yummy and super popular Orange Cake!
So that’s going to wrap it up with this exceptional food carrot spice cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!