Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy (boiled) christmas fruit cake # christmas baking contest#. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Low Prices on Christmas Fruit Cake. Take the pan off the heat and allow to cool. In a saucepan, combine the margarine, dried fruit, sugar, mixed spice, bicarbonate of soda and water. At this point add the liqueur.
Easy (Boiled) Christmas Fruit Cake # Christmas baking contest# is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Easy (Boiled) Christmas Fruit Cake # Christmas baking contest# is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook easy (boiled) christmas fruit cake # christmas baking contest# using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy (Boiled) Christmas Fruit Cake # Christmas baking contest#:
- Take 1.5 Cups APF/ Self raising flour
- Prepare 2 large eggs
- Take 1/2 Cup Brown sugar
- Prepare 1/2 Cup Granulated sugar
- Make ready 1 Cup Water
- Get 1/4 Cup Butter/ Margarine
- Make ready 1 Cup Raisins/Blackcurrants (or half of each)
- Make ready 1 tsp salt
- Prepare 1 tsp Vanilla essence
- Prepare 1 Cup Tutti frutti
- Take 1 tsp Cake spice (nutmeg, cloves, cinnamon)
- Get 1/4 Cup Cashewnuts
Tie some greaseproof paper around the outside of the tin so that the paper comes over the edges of the tin or optionally place over the top about half way through baking. This easy Christmas Cake is a traditional fruit cake with a rich, velvety texture that's so full flavoured and moist it can be eaten plain. But no one turns away a slosh of custard! Terrific made on the day, keeps for ages, and it's just as delicious made with or without alcohol.
Steps to make Easy (Boiled) Christmas Fruit Cake # Christmas baking contest#:
- In a pot, add in water, raisins. tutti frutti, sugar and butter and mix well.
- Add in your cake spice with salt and let it boil/simmer for 5 mins only
- Let it cool to luke warm. The add in your eggs and essence - mix well.
- Fold in your flour. Then add in your chopped nuts.
- Pour in your lined/greased tin and bake in a preheated oven for 40 - 50 mins or until toothpick inserted comes out clean.
- Cool completely and serve!
But no one turns away a slosh of custard! Terrific made on the day, keeps for ages, and it's just as delicious made with or without alcohol. Go wild with the decorations - or keep it simple! Super moist Fruit Cake Recipe for Christmas /Simple and Easy Boiled Fruit Cake Recipe Super moist fruit cake Complete Written Recipe: … Show More. Food wars: Healthy snacks vs. junk food.
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