Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pineapple spice cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Pineapple Spice Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Pineapple Spice Cake is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have pineapple spice cake using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pineapple Spice Cake:
- Take 1 box Duncan Hines Spice Cake mix
- Prepare 1 (20 oz) can crushed pineapple (in juice, no sugar added)
- Get 1 cup crushed pecans
Pour into the prepared cake pan. Drain pineapple very well; reserve syrup. Combine the flour, baking soda, ginger, cinnamon, cloves, and salt in a bowl. Beat in the eggs and molasses.
Instructions to make Pineapple Spice Cake:
- Dump all ingredients into bowl and mix
- Pour into bundt pan and bake for 40 minutes at 350 degrees.
Combine the flour, baking soda, ginger, cinnamon, cloves, and salt in a bowl. Beat in the eggs and molasses. Combine the cake mix, flour,eggs, oil and pineapple juice. Stir in pineapple, coconut and nuts with a wooden spoon. Update the retro upside-down cake with the sunny flavours of coconut, lime and a splash.
So that’s going to wrap it up with this exceptional food pineapple spice cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!