Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, homemade spice cake and cream cheese frosting. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
We Have Almost Everything on eBay. Pour brown sugar into the bowl of an electric stand mixer. Break up brown sugar with fingertips until no clumps remain. While the cake is baking, prepare cream cheese icing.
homemade spice cake and cream cheese frosting is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. homemade spice cake and cream cheese frosting is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have homemade spice cake and cream cheese frosting using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make homemade spice cake and cream cheese frosting:
- Make ready frosting
- Make ready 16 oz cream cheese
- Take 1 stick butter
- Make ready 1/4 cup milk
- Prepare 2 1/2 cup powdered sugar
- Take 2 tsp vanilla extract
- Take cake
- Prepare 2 cup All purposes flower
- Make ready 1 cup white sugar
- Get 1 cup brown sugar
- Take 1 tsp nutmeg
- Make ready 1 tsp cinnamon
- Take 1/4 tsp pumpkin spice
- Take 4 tsp baking soda
- Make ready 1 1/2 cup milk
- Make ready 2 pinch salt
Below is the one I used on the cake. Add the flavoring, zest, and spices. With the mixer on low speed gradually add the confectioners' sugar and mix until it is a good piping consistency. Sift together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, salt, and cloves into a medium sized bowl; set aside.
Steps to make homemade spice cake and cream cheese frosting:
- preheat oven to 350
- mix all ingredients to the cake in one bowl
- bake for 45 minutes or till golden brown
- in a separate bowl mix together softened butter and cream cheese
- add liquid ingredients
- add a cup of sugar at a time and mix
- after cake is cooled apply frosting
- enjoy
With the mixer on low speed gradually add the confectioners' sugar and mix until it is a good piping consistency. Sift together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, salt, and cloves into a medium sized bowl; set aside. Moist, dense, and rich homemade spice cake is topped with a generous layer of tangy cream cheese frosting. Filled with comforting fall spices, this cake is perfect for cool fall days. Gradually mix in the confectioners' sugar, vanilla, and milk until the mixture is spreadable.
So that is going to wrap this up for this special food homemade spice cake and cream cheese frosting recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
