Pumpkin Cake Loaf
Pumpkin Cake Loaf

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pumpkin cake loaf. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Pumpkin Cake Loaf is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Pumpkin Cake Loaf is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook pumpkin cake loaf using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Cake Loaf:
  1. Make ready Bread/Cake
  2. Get 1 box white or yellow cake mix
  3. Get 1 can (15 oz.) pumpkin
  4. Get 1/4 cup milk
  5. Make ready 3 tsp pumpkin pie spice
  6. Take 2 tbsp sour cream (optional)
  7. Get 1/2 cup chocolate chips or nuts, chopped (optional)
  8. Make ready Icing glaze
  9. Get 1 cup powdered/confectioners sugar
  10. Prepare 2 tbsp milk
  11. Make ready 1/2 cup butter
  12. Take 1/2 tsp vanilla extract

Easy Pumpkin Loaf Cake is the perfect recipe to start winding down pumpkin season with. It's easy to make, the ingredients are all pantry staples and its damn delicious. Sugar & Spice and all things nice! One thing that I think we can all agree on is that pumpkin has a few natural partners in baking.

Instructions to make Pumpkin Cake Loaf:
  1. Preheat oven to 350. Spray and/or flour a 5 x 9" pan
  2. Mix all the ingredients for the bread in a bowl and then pour the batter into your prepared pan.
  3. Bake for 60 minutes, and is done when toothpick inserted comes out clean. Allow to cool almost completely before spreading glaze.
  4. For glaze, cream the butter with the powdered sugar then add milk and vanilla extract and spread glaze on top.

Sugar & Spice and all things nice! One thing that I think we can all agree on is that pumpkin has a few natural partners in baking. Brown sugar is one of them, I do like to try and reduce sugar in my bakes when possible but. This Pumpkin Cake is a really simple cake batter, mixed up in just a few minutes with either an electric whisk or by hand. You simply mix all of the wet ingredients together, and then combine with the dry, easy!

So that’s going to wrap this up for this exceptional food pumpkin cake loaf recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!