Cocoa Spice Cake
Cocoa Spice Cake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cocoa spice cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Cocoa Spice Cake is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Cocoa Spice Cake is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have cocoa spice cake using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cocoa Spice Cake:
  1. Make ready 1/4 cup melted butter
  2. Make ready 1/4 cup Cocoa Powder
  3. Make ready 1 cup Unflavoured Applesauce
  4. Make ready 1 cup All-Purpose Flour
  5. Take 1 cup Granulated Sugar
  6. Prepare 3/4 tsp Baking Soda
  7. Get 1 tsp Ground Cinnamon
  8. Take 1 tsp Ground Nutmeg
  9. Prepare 1 tsp Salt
  10. Get 1 Egg, Slightly Beaten
  11. Get 1/2 cup Chopped Nuts (optional)
  12. Make ready 1/2 cup Raisins (optional)

Spice Cake is one of my husband's favorite cakes of all time! Perhaps because it's not overly sweet, with just the right amount of spices, and a few tablespoons of cocoa powder which give this cake a chocolatey, rich flavor. In Germany, this cake is called Gewürzkuchen (Gewürz means spice) and is often baked around Christmas time. In a large bowl, hand whisk together flours, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves.

Steps to make Cocoa Spice Cake:
  1. Heat oven to 350. Grease 9-inch baking ban.
  2. In small bowl, combine butter and cocoa, stirring until smooth; stir in applesauce.
  3. In a separate bowl, stir together flour, sugar, baking soda, cinnamon nutmeg and salt.
  4. Add cocoa mixture and egg; stir until dry ingredients are moistened.
  5. If used, add nuts and raisins. Spread batter into prepared pan.
  6. Bake for 28-30 minutes or until a wooden toothpick comes out clean. Cool on wire rack.
  7. Sprinkle on powdered sugar if desired.

In Germany, this cake is called Gewürzkuchen (Gewürz means spice) and is often baked around Christmas time. In a large bowl, hand whisk together flours, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves. Whisk the cake flour, cocoa, baking soda, sugar, and salt together in a large bowl and set aside. Stir the coffee, oil, vanilla, and vinegar together and whisk into the flour mixture just until smooth. A very moist spice cake with a hint of chocolate.

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