Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, homemade spice cake and cream cheese frosting. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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homemade spice cake and cream cheese frosting is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. homemade spice cake and cream cheese frosting is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook homemade spice cake and cream cheese frosting using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make homemade spice cake and cream cheese frosting:
- Take frosting
- Get 16 oz cream cheese
- Get 1 stick butter
- Take 1/4 cup milk
- Make ready 2 1/2 cup powdered sugar
- Prepare 2 tsp vanilla extract
- Take cake
- Take 2 cup All purposes flower
- Prepare 1 cup white sugar
- Get 1 cup brown sugar
- Get 1 tsp nutmeg
- Prepare 1 tsp cinnamon
- Make ready 1/4 tsp pumpkin spice
- Get 4 tsp baking soda
- Take 1 1/2 cup milk
- Make ready 2 pinch salt
This vintage spice cake recipe is the perfect blend of warm, cozy fall spices. Try it this autumn and it will soon become one of your favorite fall cake recipes. For the Orange Spice Cream Cheese Frosting Using your mixer, beat the butter and cream cheese on medium speed until well blended. Add the flavoring, zest, and spices.
Instructions to make homemade spice cake and cream cheese frosting:
- preheat oven to 350
- mix all ingredients to the cake in one bowl
- bake for 45 minutes or till golden brown
- in a separate bowl mix together softened butter and cream cheese
- add liquid ingredients
- add a cup of sugar at a time and mix
- after cake is cooled apply frosting
- enjoy
For the Orange Spice Cream Cheese Frosting Using your mixer, beat the butter and cream cheese on medium speed until well blended. Add the flavoring, zest, and spices. With the mixer on low speed gradually add the confectioners' sugar and mix until it is a good piping consistency. Moist, dense, and rich homemade spice cake is topped with a generous layer of tangy cream cheese frosting. Filled with comforting fall spices, this cake is perfect for cool fall days.
So that is going to wrap it up for this special food homemade spice cake and cream cheese frosting recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
