Fruit cake
Fruit cake

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fruit cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders TPCLtd - The Party Cake Ltd Bake one of our fabulous fruitcake recipes for a delicious slice to enjoy with your afternoon cuppa. Try a traditional, classic fruitcake, a chocolate twist or a show-stopping dessert. Most rich fruit cakes are high in fat and added sugar, but this one is an exception.

Fruit cake is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fruit cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fruit cake using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fruit cake:
  1. Get 1 cup butter
  2. Prepare 1 can CONDENSED milk
  3. Take 1 cup all-purpose flour
  4. Make ready 1 tsp baking powder
  5. Take 1 tsp spice mix powder
  6. Prepare 1 cup mixed DRYFRUITS
  7. Get 1/2 cup tutifruiti, glazed cherries
  8. Take 1 tsp flour to coat dry fruits,tutifruiti and cherries
  9. Make ready 1 cup aerated soda
  10. Take 1/2 cup brown sugar dissolved in 1/2 cup water
  11. Prepare 1 gold leaf (edible) to decorate
  12. Get 1/2 cup glazed cherries to decorate

Add egg and milk to make a soft dropping consistency. Everyday Fruit Cake This Everyday Fruit Cake, cooked in a loaf tin, is almost apologetically easy. Just weigh, stir and cook, which is just as well for me because it's in great demand in our house. For special occasions, I will make something that takes more effort but, for everyday eating, this cake is perfect - tasty, quick and easy.

Instructions to make Fruit cake:
  1. First take butter with CONDENSED milk into a bowl and whisk till combined and creamy texture.now seive flour,
  2. Baking powder with spice mix and mix well.now divide the flour into 3 parts.now melt brown sugar with water,divide sugar mixture also into 3 parts.
  3. Now mix 1 tsp flour and mix all dry fruits,tutifruiti and cherries. Now divide soda into 3 parts.now add 1st part of flour,sugar and soda and mix well.now 2 and part add and mix.
  4. Now the 3rd and last part of flour,sugar and soda and mix well.now lastly add the DRYFRUITS mixture coated with flour.remove the batter into bake tin greased and lined with parchment paper.
  5. Bake 180° for 25 mins.remove and cool on rack.decorate with glazed cherries and golden leaf.This is the best cake I ever made with minimal ingredients but taste so good.

Just weigh, stir and cook, which is just as well for me because it's in great demand in our house. For special occasions, I will make something that takes more effort but, for everyday eating, this cake is perfect - tasty, quick and easy. Stir together the oil and sugar, add the eggs, flour, baking powder, spices and juices, and mix thoroughly with a wooden spoon until pourable and reasonably runny. Gently fold in the fruit, then divide the batter evenly between the tins. Add the eggs and milk and beat for a few seconds, gradually add the flour and continue beating till well mixed.

So that is going to wrap this up for this special food fruit cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!